- 21. CREPES WITH MEXICAN FILLING
- Preparation time: 35 to ... Cool. 2. Prepare the crepes. Divide meat filling into center of each ... 2 hours. Freeze leftover crepes.
Ingredients: 10 (beef .. cheese .. crema .. flour .. follows .. salt ...)
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- 22. FILLED STRAWBERRY CREPES
- Combine flour and salt ... of vegetable oil. Makes crepes, one at a ... minutes. Cool slightly. For filling, thoroughly combine yogurt, strawberry spread, and sweetener. Fill each crepe with 1 ... 14. Per serving: calories 93.
Ingredients: 8 (eggs .. flour .. honey .. milk .. salt .. spread ...)
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- 23. YOGURT FILLED CREPES
- Blend beaten egg and ... pan with batter until crepe is 1/8 inch thick. ... roll like a jelly roll.
Ingredients: 8 (crepes .. flour .. milk .. pam .. salt .. sugar ...)
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- 24. HAM FILLED CREPES
- Combine ham, eggs, olives, relish, and mayonnaise. Divide among crepes; roll up. Place ... cheese melts. Yield: 4 servings.
Ingredients: 7 (cheese .. crepes .. ham .. mayonnaise .. olives ...)
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- 25. CHICKEN FILLED CREPES
- See recipe for Basic Crepe Batter, page Coat the ... cheese melts. Serves 8-10 people.
Ingredients: 5 (cheese .. cream .. strips ...)
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- 26. CREPES WITH BANANA FILLING (FLAMBE)
- Place a sliced banana into a crepe. Add 1/2 scoop ... and serving the crepes aflame.
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- 27. CREPE FILLED APPETIZERS OR MAIN DISH
- In medium bowl, beat ... remaining ingredients except the crepes. Chill. Spread 2 ... Cut about 12 bite-size pieces.
Ingredients: 6 (capers .. ham .. juice .. mayonnaise ...)
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- 28. BROCCOLI FILLING FOR CREPES
- Combine all of the ... the center of the crepe so that some of ... wedges of tomato, and parsley.
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- 29. CREPES FILLED WITH CHICKEN TERIYAKI
- Let chicken, teriyaki sauce, ... minutes. Spoon onto warm crepes (basic crepes) and fold over sides. Serve warm to about 6 people.
Ingredients: 9 (chestnuts .. garlic .. oil .. onions .. sauce .. sherry ...)
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- 30. CHICKEN AND MUSHROOM CREPES
- Lightly grease 7" or ... into pan for each crepe. Cook both sides ... oven for about 10 minutes.
Ingredients: 17 (broth .. egg .. flour .. milk .. mushrooms .. pimiento ...)
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