- 21. CREAMY POTATO SOUP
- Place potatoes in medium ... fat version of traditional potato salad.
Ingredients: 12 (cream .. mayonnaise .. mustard .. onions .. salt ...)
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- 22. CREAMY POTATO SOUP
- Fry bacon until crisp. ... to 20 minutes). Combine soup and milk. Stir until smooth. Add to potato mixture. Heat but do ... into soup. Yield: 6 servings.
Ingredients: 6 (bacon .. milk .. onion .. potatoes .. soup ...)
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- 23. CREAMY POTATO SOUP
- In a large saucepan combine chicken broth, carrot, celery, dill weed, and pepper. Bring to boiling, reduce heat. Cover and simmer for 10 minutes. Add ...
Ingredients: 8 (broth .. flour .. milk .. potatoes ...)
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- 24. CREAMY POTATO SOUP
- Parboil potatoes in water. Drain water and add milk, butter and cilantro. Simmer until potatoes are tender, about 20 minutes.
Ingredients: 5 (milk ...)
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- 25. CREAMY POTATO SOUP
- Fry and scramble bacon; add vegetables and saute until tender. Add 1 or 2 tablespoons flour and stir. Add water and bouillon. Cut up potatoes and add ...
Ingredients: 11 (bouillon .. flour .. milk .. potatoes ...)
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- 26. CREAMY POTATO SOUP
- In medium saucepan, heat butter, onion, salt, celery salt, pepper, and milk just to boiling. Stir in mashed potatoes (dry). Continue cooking until ...
Ingredients: 9 (milk .. onion .. paprika .. parsley .. potatoes ...)
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- 27. CREAMY POTATO SOUP
- Boil potatoes in water and drain. Add remaining ingredients and simmer for 1/2 hour.
Ingredients: 11 (carrots .. celery .. cubes .. milk .. potatoes ...)
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- 28. CREAMY POTATO SOUP
- In large saucepan, brown ... are done. Blend in soup, milk and salt. Heat but do not boil. Serve garnished with bacon and parsley.
Ingredients: 8 (milk .. onions .. parsley .. potatoes .. salt .. soup ...)
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- 29. CREAMY POTATO SOUP
- Cook potatoes, carrots, celery and onions until done. Drain off most of broth. Add can milk and butter. Add salt and pepper to taste. Simmer for ...
Ingredients: 6 (milk ...)
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- 30. MOM'S BEST CREAMY POTATO SOUP
- In saucepan, cook bacon ... tender. Blend in chicken soup, milk and salt; ... sprinkled with parsley. Serves 4.
Ingredients: 8 (bacon .. milk .. onions .. parsley .. potatoes ...)
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