- 21. CREAM OF CELERY SOUP - QUICK
- Cut celery and leaves into small ... press out as much of the pulp as possible. Add enough milk or cream to celery mixture to ... minutes. Serves 4 to 6.
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- 22. CREAM OF CELERY SOUP
- Blend until smooth: 2 ... raw cashews 1/2 c. celery tops 1 tsp. vegetable ... 2 cups sauteed sliced celery.
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- 23. CREAM OF CELERY SOUP
- Cook 1 1/2 cups chopped celery, 1/3 cup chopped ... salt in 1 cup of water, covered, about 15 ... Blend: Add to celery soup. Cook and stir ... Season to taste. Serves 6.
Ingredients: 4 (flour .. milk .. salt ...)
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- 24. CREAM OF CELERY SOUP
- Simmer the celery and onion in about a cup of water until they are ... is a delicate, nourishing soup. TIP: Fry 1 ... touch on soups and salads.
Ingredients: 8 (celery .. flour .. milk .. parsley ...)
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- 25. CREAM OF CELERY SOUP
- In 1 quart non-stick saucepan melt butter; add celery, onion and broth ... cool slightly. Pour half of soup into blender container and ... servings, about 1 cup each.
Ingredients: 7 (flour .. onion ...)
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- 26. OLD FASHIONED CREAM OF CELERY SOUP (DAIRY FREE)
- In soup pot, saute onion with ... to a boil. Add celery and potatoes, return soup ... broth powder. Puree half of the vegetables from the ... well. Add pepper to taste.
Ingredients: 10 (flour .. oil .. potatoes ...)
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- 27. CREAM OF CELERY SOUP
- Combine and cook until vegetables are soft. Add cream and salt and pepper to taste. Heat slowly.
Ingredients: 4 (broth .. cream .. leaves .. onion)
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- 28. CREAM OF CELERY SOUP
- Saute onion and celery in oil until slightly ... potatoes are soft. When soup is almost cooked, add butter and cheese. Serves 4.
Ingredients: 8 (cheese .. chunks .. milk ...)
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- 29. CREAM OF CELERY SOUP
- In a large soup pot, saute onion and ... boil. Stir in potatoes, celery and celery seed. Cover ... more minutes. Puree half of the soup mixture (if ... Reheat. Makes about 8 cups.
Ingredients: 13 (broth .. clove .. oil .. paprika .. parsley .. salt ...)
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- 30. CREAM OF CELERY SOUP
- Melt butter in saucepan. Add celery and onion and cook ... Stir and cook until soup has thickened slightly. Stir ... 5 minutes and serve hot.
Ingredients: 9 (broth .. celery .. flour .. leaves .. milk .. onion ...)
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