- 21. CRAB STUFFED FLOUNDER
- Thaw frozen fish. clean, wash and ... 6 servings. Thaw frozen crab meat. Drain crab meat. ... 1 hour or until done.
Ingredients: 16 (crab .. cubes .. juice .. oil .. paprika .. parsley ...)
|
- 22. CRAB STUFFED TROUT
- Wash and dry fish. Preheat oven to ... brown. No need to turn.
Ingredients: 10 (crumbs .. juice .. meat .. salt ...)
|
- 23. VEGETABLE STUFFED FISH FILLETS
- 1. Grease 13x9x2 inch ... 30 minutes or until fish flakes easily with fork. ... - 3/4 cup shrimp, crab or imitation crab to ... serving with a Newburg sauce.
Ingredients: 9 (carrots .. crumbs .. egg .. fillets .. parmesan ...)
|
- 24. CRAB STUFFED FLOUNDER
- Preheat oven to 350 ... until soft. Mix in crab meat, bread crumbs, 1 ... mixture in center of fish. Over lap ends ... flakes when pierced with fork.
Ingredients: 12 (celery .. crumbs .. fillets .. juice .. onion .. paprika ...)
|
- 25. CRAB-STUFFED FILLET OF SOLE
- Melt 3 tablespoons butter ... after 1 minute. Add crab, mushrooms, and crumbs ... 3 minutes and rearrange fish. With a bulb ... with fish. Makes 8 servings.
Ingredients: 15 (crumbs .. fillets .. flour .. milk .. onion .. parsley ...)
|
- 26. FILLETS STUFFED WITH CRAB
- Drain canned crab meat and slice. Or, ... parsley and seasonings. Sprinkle fish on both sides with ... casserole and top with stuffed fish fillets. Cover and ... Sauce over fillets. Serves 6.
Ingredients: 13 (celery .. cheese .. juice .. meat .. onion .. parsley ...)
|
- 27. BAKED FLOUNDER WITH CRAB STUFFING
- Have the butcher slit a big pocket in each fish. Place generous amount ... then flip, this butters stuffed side, too. Bake at ... last 5 or 10 minutes.
Ingredients: 16 (crumbs .. drippings .. egg .. meat .. salt .. thyme ...)
|
- 28. NEW ENGLAND FLOUNDER STUFFED WITH CRAB
- Sprinkle 4 large flounder ... (6 ounce) frozen King crab, thawed, drained and ... frozen peas. Pour over fish rolls, cover and bake ... until fish flakes. Serves 4.
Ingredients: 5 (fillets .. peas .. soup ...)
|
- 29. CRAB STUFFED SOLE
- Saute onion, pepper, mushrooms in white wine vinegar; drain. Add crab. Lay sole flat, ... the chicken broth over fish. Bake at 350 ... over sole. Serve. Serves 4.
Ingredients: 8 (broth .. fillets .. flour .. juice .. vinegar ...)
|
- 30. CRAB - STUFFED SOLE
- Saute green onion, green ... mushrooms in wine. Add crab filling over each fillet; ... of chicken broth over fish. Bake at 350 ... Serve at once. Serves 4.
Ingredients: 9 (broth .. crabmeat .. fillets .. flour .. juice ...)
|
