- 21. CORN MEAL PANCAKES
- Sift dry ingredients. Add liquid ingredients. Whisk till smooth. Consistency should be like heavy cream. Add more milk to thin if necessary. Cook as ...
Ingredients: 8 (buttermilk .. cornmeal .. eggs .. flour .. oil ...)
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- 22. CORN PANCAKES OR WAFFLES
- Preheat griddle or waffle ... dance on surface. For pancakes, turn when bubbles appear and edges begin to dry.
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- 23. CORN MEAL PANCAKES
- Heat the milk to the boiling point and add the dry ingredients mixed together, add the egg, well beaten. If batter is too thick, add a little boiling ...
Ingredients: 5 (egg .. meal .. milk ...)
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- 24. CORN FRITTERS
- Mix pancake mix as ... 1 can of whole corn, draining 1/2 of ... fry as you would pancakes. Enjoy.
Ingredients: 2 (corn ...)
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- 25. CORN FRITTERS
- Prepare mix according to package directions. Stir corn into batter. Fry cakes in melted hot butter as you would fry pancakes.
Ingredients: 3 (corn ...)
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- 26. CORN MUFFINS
- Mix pancake mix, corn meal, sugar and salt. ... and bake for 25 minutes.
Ingredients: 8 (eggs .. meal .. milk .. oil .. salt .. sugar .. vanilla ...)
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- 27. COUNTRY CORN CAKES
- Blend corn and egg; add pancake mix. Fry in 1/2 inch hot shortening until golden brown. Turn and brown on other side. Yield: 4 servings.
Ingredients: 4 (corn ...)
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- 28. CRISPY CORN FRITTERS
- Drain corn, reserving liquid. Add ... minutes. Drain. Yields 2 dozen.
Ingredients: 6 (corn .. eggs .. milk .. onion ...)
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- 29. CORN FLAKE CANDY
- Bring syrup and sugar ... until melted. Pour over corn flakes. Mix well until ... x 13 inch pan, buttered.
Ingredients: 5 (flakes .. nuts .. sugar ...)
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- 30. FARM STYLE CORN FRITTERS
- Blend egg and milk. ... pancake mix. Fold in corn. Drop by teaspoonfuls ... paper towels. Serve with syrup.
Ingredients: 6 (egg .. milk .. oil .. syrup ...)
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