- 21. FLUFFY HEATH BAR DESSERT
- Mix butter, crackers, and ... pudding with milk; add ice cream. Pour over crust; chill. Spread Cool Whip over top. Chop Heath bars and sprinkle over cream.
Ingredients: 8 (bars .. crackers .. milk .. saltines .. soft .. whip ...)
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- 22. FROST ON THE PUMPKIN PIE
- Preheat oven to 350 ... Bake 6 minutes and cool. Combine all filling ingredients except Cool Whip. Beat 2 minutes. ... Refrigerate at least 4 hours.
Ingredients: 13 (cinnamon .. cloves .. cream .. crumbs .. nutmeg ...)
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- 23. FROZEN DECADENCE
- Set aside 2 cups ... pan. Press firmly. Slice ice cream to fit pan. Cover with Cool Whip and sauce. Top with ... Press firmly. Refrigerate 2 hours.
Ingredients: 5 (cream .. sauce .. whip ...)
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- 24. FROZEN OREO DESSERT
- Mix all ingredients together. Pour into casserole dish. Freeze. May be served with additional Cool Whip and cherries.
Ingredients: 3 (whip ...)
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- 25. FROZEN BARS (LIKE SNICKERS®)
- Soften Cool Whip and ice cream, stir together. Add ... and a cherry on top.
Ingredients: 5 (cream .. nuts .. whip ...)
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- 26. FRUITED CHIFFON SQUARES
- Completely dissolve gelatin in ... Combine cold water and ice cubes to make 2 ... the gelatin. Fold into Cool Whip. Pour into 8-inch ... kiwi, mango, papaya or figs.
Ingredients: 6 (cubes .. flavor .. fruit .. whip ...)
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- 27. "GEORGIA SPECIAL"
- Mix cake mix with ... pudding and 1 large Cool Whip. Apply to cool cake, refrigerate.
Ingredients: 6 (juice .. oil .. pineapple .. whip ...)
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- 28. "GOOOOOOD" COCONUT CAKE
- Mix all ingredients and ... in 350 degree oven. Cool and split each layer ... layers. Then mix Cool Whip and 1 cup filling ... sides. Put in air-tight container.
Ingredients: 11 (cream .. eggs .. oil .. starch .. sugar .. vanilla ...)
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- 29. GREEN ANGEL
- Prepare cake mix as ... funnel or bottle to cool completely. Remove from pan. ... thickened; blend in Cool Whip. NOTE: Substitute different ... flavors Jello for different holidays.
Ingredients: 5
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- 30. HEATH BAR CAKE
- Preheat oven to 350 ... milk into holes. Pour ice cream topping into same holes. Refrigerate. When cool, top with Cool Whip, sprinkle with crushed ... Keep refrigerated until serving time.
Ingredients: 5 (milk .. whip ...)
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