- 21. EDGARDO'S PASTA
- Put the garlic together ... stir fried with the salmon. When garlic begins ... Put the ravioli already cooked and add the sauce. ... the Parmesan cheese and parsley.
Ingredients: 11 (garlic .. mushrooms .. nutmeg .. oil .. sugar ...)
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- 22. SALAD
- Cook pasta according to directions. ... skin and bones from salmon. Break into chunks. ... lettuce. Top with salmon. Serve.
Ingredients: 5 (carrots .. lettuce .. salmon ...)
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- 23. TUNA CROQUETTES
- Mix fish, 1/4 cup ... croquettes; roll in crumbs. Cook in 2 tablespoons butter. ... and serve. Yield: 4 servings.
Ingredients: 10 (crumbs .. juice .. mayonnaise .. milk .. oats .. onion ...)
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- 24. BAKED MACARONI CASSEROLE
- Place half macaroni in dish, add salmon, mushrooms, onions, eggs ... 1/2 hour at 350 degrees.
Ingredients: 9 (macaroni .. milk .. mushroom .. onion .. peas .. salmon ...)
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- 25. FOOL THE WORLD CATFISH
- After cooking grits, cool and add salt. Add egg and salmon. Mix together well. Mold into long cakes and roll in cornmeal. Fry very crisp.
Ingredients: 5 (cornmeal .. egg .. grits .. salt ...)
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- 26. MOLDED FISH SALAD
- Add boiling water to gelatin, stir until dissolved. Add salt and vinegar. Set aside. When gelatin begins to harden, add remaining ingredients. Turn ...
Ingredients: 8 (celery .. olives .. pickle .. salt .. tuna .. vinegar ...)
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- 27. SANDWICH GRINDERS
- Combine ingredients and spoon into sliced rolls. Wrap in foil and refrigerate. Bake in foil in 300 degree oven for 15-20 minutes. Serves 6 ...
Ingredients: 8 (cheese .. mayonnaise .. olives .. onion .. salmon ...)
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- 28. TUNA CROQUETTES
- Combine rice, tuna, parsley and egg yolk. Shape into 6 croquettes. Mix the egg white in water. Dip the croquettes in this mixture. Drain and then ...
Ingredients: 7 (crumbs .. pan .. parsley ...)
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- 29. BAKED POTATO SURPRISE
- Scrub potatoes and brush ... salt and pepper. Drain salmon. Flake removing bones. ... oven to brown and glaze.
Ingredients: 9 (flour .. milk .. peas .. potatoes .. salmon .. salt ...)
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- 30. FRESH MEAT FIESTA
- Grind all meats in ... tripe, kidney, frankfurters, or cooked and ground turkey, pork or game meat).
Ingredients: 6 (beef .. ground ...)
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