- 21. APRICOT RASPBERRY COMPOTE
- Combine the sugar and 1/2 cup water in a microwaveable bowl. Microwave on high 4 minutes or until sugar dissolves. Stir in bourbon and let cool. ...
Ingredients: 6 (apricots .. bourbon .. nutmeg .. raspberries .. sugar ...)
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- 22. BAKED COMPOTE OF APPLE SLICES AND DRIED APRICOTS
- Preheat oven to 375 degrees. Grease well glass 10 inch pie plate and sprinkle with sugar. Set dish aside. Put dried apricots into small bowl; add ...
Ingredients: 13 (amaretto .. apricots .. honey .. juice .. sugar ...)
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- 23. BAKED FRUIT COMPOTE
- Dr ain fruits, retain liquid. In a large casserole, layer each fruit, sprinkling each layer with brown sugar, cinnamon and lemon. Dot with butter. ...
Ingredients: 10 (apricots .. cherries .. cinnamon .. cointreau .. halves ...)
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- 24. BAKED FRUIT COMPOTE
- Drain cherries, reserving 1 cup juice. Set aside. Combine brown sugar and cornstarch, gradually add reserved cherry juice, lemon juice and orange ...
Ingredients: 10 (apricots .. cornstarch .. juice .. raisins .. schnapps ...)
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- 25. BAKED FRUIT COMPOTE
- Mix all the fruit in a large bowl; pour into a three quart casserole. Cover with foil and bake 1 hour at 350 degrees. Serve over baked or grilled ham ...
Ingredients: 5 (apricots .. chunks .. prunes ...)
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- 26. BAKED FRUIT COMPOTE
- Place fruit (drained) in large casserole in layers. Sprinkle each layer with brown sugar, cinnamon and lemon juice. Dot with butter. Bake 45 minutes ...
Ingredients: 5 (apricots .. chunks .. halves ...)
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- 27. BAKED FRUIT COMPOTE
- You can increase water to 2 cups and add 1/8 to 1/4 cup sugar rather than the wine. Heat oven to 350 degrees. In 9x13 inch 3-quart glass baking dish ...
Ingredients: 7 (apricots .. cinnamon .. prunes ...)
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- 28. BAKED FRUIT COMPOTE
- Alternate rows of apricots, plums, peaches and pears in a 9 x 13 inch baking dish. Place half an orange slice between each peach. Combine orange ...
Ingredients: 12 (juice .. optional .. rind .. sugar ...)
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- 29. BAKED FRUIT COMPOTE
- Pour boiling water over dried fruits (just enough to cover); let stand overnight and soak in water (liquid will become syrupy). Combine other ...
Ingredients: 4 (brandy ...)
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- 30. BAKED FRUIT COMPOTE
- Mix all together. Bake at 300 degrees until tender, about 1 hour.
Ingredients: 6 (brandy .. cinnamon .. fruit .. juice .. vanilla ...)
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