- 21. COLD PASTA SALAD
- Cook spaghetti al dente (just tender), drain. Add 2 tablespoons seasoning; toss. While warm add Italian dressing. Refrigerate overnight. Just before ...
Ingredients: 10 (cucumbers .. olives .. peppers .. spaghetti .. tomatoes ...)
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- 22. SPICY COLD PASTA SALAD
- Cook rotini, drain and rinse with cold water. Combine in bowl, rotini, pepperoni, broccoli, pepper, olives and mushrooms. Add dressing ... with lasagna and garlic bread.
Ingredients: 7 (flowerets .. mushrooms .. olives .. rotini ...)
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- 23. COLD PASTA SALAD
- Cook the noodles in ... in strainer (colander) in cold water. Place noodles in large salad bowl. Add shredded chicken, ... marinade, avocado, capers, black olives, tomatoes and scallions. ... all ingredients in food processor.
Ingredients: 16 (basil .. breasts .. capers .. hearts .. lemon .. mustard ...)
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- 24. COLD CHICKEN SALAD
- Combine above ingredients. Combine ingredients and toss over chicken salad.
Ingredients: 12 (capers .. garlic .. hearts .. juice .. mustard ...)
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- 25. COLD PASTA SALAD
- Make one day in ... drain spaghetti and run cold water over it to ... necessarily what is mentioned here.
Ingredients: 10 (dry .. olives .. spaghetti ...)
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- 26. COLD PASTA SEAFOOD SALAD
- Cook macaroni as directed ... drain and rinse with cold water. Meanwhile, blanch broccoli ... with peppers, tuna and olives. Add dressing and ... 14 cups or 10 servings.
Ingredients: 6 (flowerets .. legs .. olives .. rotini ...)
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- 27. COLD PASTA SALAD
- Cool spaghetti and toss ... well and pour over pasta.
Ingredients: 11 (crisp .. oil .. vinegar ...)
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- 28. COLD PASTA SALAD
- Prepare the dressing by ... Drain and rinse under cold water. Cook the pasta until the desired texture ... chopped Italian parsley, if desired.)
Ingredients: 11 (juice .. mustard .. nuts .. oil .. parsley .. squares ...)
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- 29. PASTA AND SHRIMP SALAD
- Bring water to boil; ... Drain well; rinse with cold water. Chill. Peel and devein shrimp. Cook pasta according to package directions; ... toss until coated. Cover salad and chill. Makes 4 to 6 servings.
Ingredients: 12 (celery .. chestnuts .. mushrooms .. olives .. pasta ...)
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- 30. SUMMER HARVEST PASTA
- Cook pasta al dente, rinse with cold water. In extra large bowl, add all ingredients and top with dressing. Toss and serve cold.
Ingredients: 11 (ham .. olives .. pasta .. tops ...)
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