- 21. SHORT-CUT COD CHOWDER
- If frozen, unwrap fillets and allow to stand at room temperature ... celery and mushrooms. Cover; cook over low heat about ... 425 degrees about 15 minutes.
Ingredients: 14 (celery .. cod .. milk .. mushrooms .. onions .. salt ...)
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- 22. BACALHAU COD (ITALIAN)
- Serves 8 Cut fish to serving pieces, place in ... 3 to 4 times. Cook and stir onions in ... eggs, olives and snipped parsley.
Ingredients: 9 (eggs .. garlic .. olives .. onions .. parsley .. tomatoes ...)
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- 23. BAKED COD WITH POTATOES AND ONIONS
- Heat oven to 450 degrees. Mix bread ... heat. Add onions and cook 5 minutes, stirring once ... for frozen. Makes 4 servings.
Ingredients: 10 (bread .. cheese .. oil .. paprika .. pieces ...)
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- 24. CAPE COD FISH FILLETS
- Season fish fillets with ... butter and add onions. Cook until onions are soft ... Garnish with parsley. Serves 4.
Ingredients: 9 (cheese .. fillets .. mustard .. onions ...)
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- 25. CHARCOAL BROILED COD
- Cut fish into serving-size ... from moderately hot coals. Cook, baste, and turn ... 15 minutes. Serves 4 to 6. Melt butter in ... warm. Makes about 3/4 cup.
Ingredients: 12 (mustard .. rosemary .. salt .. steaks .. tarragon ...)
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- 26. COD CAKES - NO CHOLESTEROL
- Defrost frozen fish in ... add sufficient bread crumbs to make a firm mix. ... spoon into pan and cook slowly until starting to ... and brown first side again.
Ingredients: 6 (crumbs .. fillets .. mustard .. sauce .. yogurt ...)
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- 27. COD FILLET IN LIME SALSA
- Cut fillets into serving ... bowl with lime juice to marinate while preparing other ... Add peppers and garlic; cook for 3 to 4 ... bread to sop up juices.
Ingredients: 10 (fillet .. limes .. oil .. onion .. scallions .. tomatoes ...)
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- 28. COD AU GRATIN POACHED FISH
- In large skillet, heat to boiling 1 1/2 inches ... in flour and seasonings. Cook over low heat, stirring ... 20-30 minutes at 350 degrees.
Ingredients: 13 (cheese .. flour .. leaf .. lemon .. milk .. onion ...)
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- 29. COD WITH YOGURT-MUSTARD SAUCE
- Fish cooks in minutes and comes ... folding back 1 corner to allow steam to escape, ... yogurt-mustard sauce. Makes 2 servings.
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- 30. PASTA WITH CAPE COD CLAM SAUCE
- For 4 to 6 servings you will ... Add onion and parsley. Cook, stirring for about ... pasta) according to package directions.
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