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Results 21 - 30 of 151 for coconut pecan frosting.

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21. COCONUT PECAN FROSTING
In a saucepan beat ... and bubbly. Stir in coconut and pecans. Cool thoroughly. Spread on cake. Frosts top of 1 (13"x9") ... 2 (8" or 9") layers.
Ingredients: 7  (egg .. milk .. pecans .. salt .. sugar ...)
22. GERMAN CHOCOLATE CAKE WITH COCONUT PECAN FROSTING
Pre-Heat oven to 350°F. ... stirring constantly. Stir in coconut, nuts and 1 ... until room temperature. Spread frosting between cake layers and ... for 25 to 30 minutes.
Ingredients: 17  (buttermilk .. eggs .. flour .. milk .. salt .. soda ...)
23. GERMAN CHOCOLATE CAKE WITH COCONUT-PECAN FROSTING
Melt chocolate in boiling ... one can tender flake coconut and 1 cup chopped pecans. Beat until cool and spreading consistency.
Ingredients: 16  (buttermilk .. flour .. milk .. salt .. soda .. sugar ...)
24. COCONUT-PECAN FILLING AND FROSTING
Combine milk, sugar, egg ... Remove from heat. Add coconut and pecans. Beat until cool ... consistency. Makes enough to frost three 8 or 9 inch layers.
Ingredients: 7  (milk .. pecans .. sugar .. vanilla .. yolks ...)
25. COCONUT-PECAN FROSTING
Combine milk, sugar, egg ... Stir in 2 cups coconut and pecans. Cook until thick enough to spread. Makes 4 1/2 cups.
Ingredients: 7  (milk .. pecans .. sugar .. vanilla .. yolks ...)
26. COCONUT PECAN FROSTING
Combine milk, sugar, egg ... thickened (12 minutes). Add coconut and pecans. Mix well. Cool some. Spread on cooled cake.
Ingredients: 7  (milk .. pecans .. sugar .. vanilla .. yolks ...)
27. COCONUT-PECAN FROSTING
Combine evaporated milk, sugar, ... 12 minutes. Stir in coconut and pecans. Beat until thick enough to spread. Makes 2 1/2 cups.
Ingredients: 7  (milk .. pecans .. sugar .. vanilla .. yolks ...)
28. COCONUT-PECAN FROSTING
Combine evaporated milk, sugar, ... 12 minutes. Stir in coconut and pecans. Beat until thick enough to spread. Makes 2 1/2 cups.
Ingredients: 7  (milk .. pecans .. sugar .. vanilla .. yolks ...)
29. COCONUT - PECAN FROSTING
Combine evaporated milk, sugar, ... about 12 minutes. Add coconut and chopped pecans. Cool until thick ... occasionally. Makes 2 1/2 cups.
Ingredients: 7  (milk .. pecans .. sugar .. vanilla ...)
30. COCONUT PECAN FROSTING
Combine milk, sugar, egg ... about 12 minutes. Add coconuts and pecans. Cool until thick ... occasionally. Makes 2 1/2 cups.
Ingredients: 7  (milk .. pecans .. sugar .. vanilla .. yolks ...)
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