- 21. CHINESE SUNDAES
- Broth and chicken bouillon may be used in place of soup, cream and parsley ... person serves themselves. Serves 15.
Ingredients: 14 (almonds .. celery .. cheese .. cherries .. noodles ...)
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- 22. POLYNESIAN DINNER
- Place in following order, buffet style. Serve by adding each desired ingredient on top. Serves 25.
Ingredients: 13 (noodles .. peanuts .. soup .. tomatoes ...)
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- 23. CURRY PLUS
- Saute onion in butter. ... 3 more minutes. Add soup, broth and meat; ... (optional). Serves 4 to 6.
Ingredients: 14 (broth .. cashews .. juice .. meat .. raisins .. rice ...)
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- 24. TURKEY ROYAL
- Combine cereal, cheese, poultry ... and 1/3 cup undiluted soup. Mix well. Shape ... cut side down. Add coconut to reserved cereal mixture. ... mint or parsley. Serves 8.
Ingredients: 16 (cheese .. cornflakes .. cream .. onion .. parsley ...)
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- 25. DINNER-LUNCHEON CASSEROLE, JAPANESE
- Use juices from cooking chicken, combine with soup to make sauce. Put ... whatever amount. Delicious and pretty!
Ingredients: 13 (cheese .. cream .. mushrooms .. noodles .. onion ...)
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- 26. VOLCANO
- Ingredients served individual dishes, ... ending with the snow (coconut) and fire (cherry). ... luck style; or hostess choice.
Ingredients: 12 (bite-size .. broth .. noodles .. rice .. whole ...)
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- 27. HAWAIIAN HAYSTACKS
- Combine soup and chicken broth in saucepan. Add ... if desired. Stack almonds, coconut and pimiento on top. Makes 8 servings.
Ingredients: 14 (almonds .. celery .. cheese .. noodles .. onions ...)
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- 28. HAWAIIAN HAYSTACK
- Combine soup and chicken broth in a medium ... if desired. Stack almonds, coconut and pimiento on top. Makes 8 servings.
Ingredients: 14 (almonds .. broth .. celery .. cheese .. noodles ...)
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- 29. BUILD A CHICKEN
- Cook fryers in water ... Make cream sauce of soups, broth, mushrooms and ... consistency of gravy. Add chicken in small chunks just ... Crushed pineapple 9. Flaked coconut 10. Toasted almonds
Ingredients: 13 (almonds .. celery .. cheese .. noodles .. onions ...)
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- 30. CHICKEN BOMBAY
- Brown chicken in skillet and pour ... In separate bowl, mix soup, water and juice, ... before chicken is finished cooking.
Ingredients: 15 (chunks .. chutney .. cream .. onion .. onions .. parts ...)
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