|by Robert P. Winston|
This new little cocktail book is neatly organised by type (brandy, vodka, liqueur, hot toddy, morning after.
Results 21 - 30 of 33 for cocktail smokies
Combine first 3 ingredients and bring to a boil, add meat and simmer slowly for 1 hour. Best done in crock pot and simmered a couple of hours to let ...
Mix first three ingredients. Add wieners. Simmer in crock pot for 1-1 1/2 hours.
Bring catsup, dark ... bourbon to a boil. Lower heat and simmer 2 hours. Add cocktail hot dogs or Little Smokies and heat through. Use toothpicks to serve.
Combine ingredients. Toss with sauce below. Chill several hours to blend flavors.
Combine all ingredients in crock pot. Set on high for 2 hours. Turn to low heat.
I usually place on cookie sheet and broil for 5 to 10 minutes. Combine all ingredients and bring to a boil; turn down on medium heat and cook until ...
Place all of the above in lightly greased 9 x 13 inch casserole in layers. Mix together and pour over the above: 1 c. milk Refrigerate overnight. ...
Cut bacon slices in half and wrap sausage. Place a toothpick into sausage to hold bacon on. Place on cookie sheet. Mix juice and sugar and pour over ...
Place all ingredients in crockpot on high for 4 hours. Turn to low until ready to serve.
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