- 21. TRIVOLI CLAM DIP
- Mix ingredients together. Use raw vegetables to dip.
Ingredients: 4 (cheese .. clams .. cream .. sauce)
|
- 22. SLOW BALL DIP
- Save bread to serve with dip. Cut the top ... Serve warm with bread cubes.
Ingredients: 9 (juice .. onion .. salt .. sauce .. worcestershire ...)
|
- 23. CLAM DIP
- Mix all ingredients and serve with chips.
Ingredients: 7 (cheese .. chips .. mayonnaise .. salt .. sauce ...)
|
- 24. SLOW-BALL DIP
- Cut top from bread ... large bowl, beat cream cheese until smooth. Stir in clams, the reserved clam ... empty, crust can be eaten.
Ingredients: 10 (juice .. onion .. salt .. sprigs ...)
|
- 25. CLAM DIP
- Hollow 1 loaf of ... apart other loaf and dip. Bake at 275 degrees for 2 1/2 to 3 hours. Serve warm.
Ingredients: 5 (bread .. cheese .. clams ...)
|
- 26. CLAM DIP
- Combine, in a mixer, ... to serve. Allow the dip to return to room ... foil and heat in oven.
Ingredients: 8 (chives .. mayonnaise .. mustard .. parsley .. sauce ...)
|
- 27. HOT CLAM DIP
- Mix together the first 6 ingredients in a large bowl. Cut off the top crust of the bread and remove the inside, hollowing out the center of the ...
Ingredients: 7 (bread .. cheese .. clams .. onion .. sauce ...)
|
- 28. HOT CLAM DIP
- Mix ingredients all together. Pour into baking dish. Bake at 350 degrees for 20 minutes. Serve as a dip with Club crackers or vegetables.
Ingredients: 10 (crumbs .. juice .. oregano .. parsley .. sauce ...)
|
- 29. SHEEP HERDERS DIP
- Mix above ingredients in ... bread into chunks. Pour clam mixture into bread shell. ... chunks on top of dip before replacing lid to ... into bread shell until gone.
Ingredients: 7 (flakes .. salt .. sauce ...)
|
- 30. CLAM DIP
- Makes enough for large ... onion is translucent. Add cheese, Worcestershire sauce, catsup, ... Fritos and watch this disappear.
Ingredients: 10 (catsup .. cheese .. clams .. sherry .. worcestershire ...)
|
