- 21. CITY CHICKEN
- Do not add salt. Season with black pepper to taste. Beat egg lightly with fork. Dip pork on skewers in beaten egg and roll in crushed saltines. Add ...
Ingredients: 5 (crackers .. crisco .. egg .. skewers ...)
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- 22. CITY CHICKEN
- Skewer beef and pork cubes alternately. Dredge skewer through flour, salt and pepper mixture. Fry in oil until crisp. Place skewers in roast pan. ...
Ingredients: 10 (cubes .. flour .. milk .. oil .. skewers ...)
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- 23. CITY CHICKEN
- 1. Cube meat. 2. Skewer meat. 3. Bread meat. 4. Brown meat. 5. Bake at 350 degrees for 1 hour.
Ingredients: 7 (crumbs .. egg .. oil .. pork .. veal ...)
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- 24. CITY CHICKEN
- Combine first 7 ingredients, cover and let stand in refrigerator overnight. Next day put 4 to 5 pieces of meat alternating veal and pork on skewers. ...
Ingredients: 12 (basil .. crumbs .. flour .. pork .. salt .. thyme ...)
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- 25. CITY CHICKEN
- Bone meat and cut into inch size pieces. Put on skewers, alternating pork and veal. Roll in whipped egg, then in crumbs. Brown in fry pan in light ...
Ingredients: 5 (crumbs .. cutlets .. egg .. skewers .. steak)
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- 26. CITY CHICKEN
- Combine first 8 ingredients. Refrigerate overnight. The following day, put 5 or 6 pieces of meat on wooden skewers, alternate pieces of meat. Combine ...
Ingredients: 14 (crumbs .. flour .. leaves .. parsley .. pork .. salt ...)
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- 27. CITY CHICKEN
- Cut meat into cubes. Put veal then lean pork on skewers until filled. Be sure to trim extra fat off before. Roll in flour then beaten eggs then bread ...
Ingredients: 7 (crumbs .. flour .. oil .. skewers ...)
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- 28. CITY CHICKEN
- Put veal and beef cubes on stick. Dip in egg and roll in cracker meal. Brown in pan with a little water. Put in roaster. Add the cans of soup and ...
Ingredients: 4 (cubes .. egg .. meal .. soup)
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- 29. CITY CHICKEN
- Mix egg and milk together. Set aside. Arrange meat on sticks. Dip in egg mixture then roll in bread crumbs. Brown meat in oil until golden brown. ...
Ingredients: 6 (crumbs .. egg .. milk .. skewers ...)
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- 30. CITY CHICKEN
- Cube meat and place on skewers. Beat egg and water slightly; stir in salad dressing mix. Dip skewers in egg mixture then coat with bread crumbs. Melt ...
Ingredients: 7 (crumbs .. egg .. skewers .. veal ...)
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