- 21. PINEAPPLE CITRUS PUNCH
- Mix juices and beverages in large bowl. Spoon scoops of sherbet into bowl. Serve immediately.
Ingredients: 4 (beverage .. juice .. sherbet ...)
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- 22. CITRUS SUNSHINE PUNCH
- Combine ingredients except ginger ale; pour over ice block in bowl. Add ginger ale just before serving.
Ingredients: 5
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- 23. RHUBARB CITRUS PUNCH
- In kettle, simmer rhubarb and water until rhubarb is soft. Cool; strain. Measure 4 cups juice and return to kettle with the sugar. Heat to dissolve ...
Ingredients: 7 (juice .. rhubarb .. sugar ...)
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- 24. CITRUS ICE PUNCH
- Boil sugar and water for 5 minutes. Add the pineapple juice, squeeze lemons, add pulp and juice. Add the frozen orange juice plus the 3 cans of ...
Ingredients: 6 (7-up .. juice .. lemonade .. sugar ...)
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- 25. CITRUS PUNCH
- In large punch bowl, stir together juices and carbonated beverage. Spoon sherbet into bowl. Serve immediately.
Ingredients: 4 (beverage .. juice .. sherbet ...)
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- 26. CRANBERRY CITRUS PUNCH
- In a large punch bowl, mix cranberry juice ... Makes 36 (4 oz.) servings.
Ingredients: 5
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- 27. CITRUS PUNCH
- Dissolve sugar in hot water. Add the juices. Freeze. Best to stir while freezing. Remove from freezer 3 hours before serving. Fills 5 quart ice cream ...
Ingredients: 6 (juice .. sugar ...)
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- 28. CITRUS RUM PUNCH
- Pour soda into large punch bowl. Add orange slices and sherbet. Pour rum to taste, 3/4 of bottle is all I use.
Ingredients: 4 (rum .. sherbet ...)
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- 29. CIDER CITRUS PUNCH
- In large pitcher or punch bowl combine cider and ... slices. 24 (1/2 cup) servings.
Ingredients: 3
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- 30. CITRUS SHERBET PUNCH
- Let juices thaw about ... serving, place juice in punch bowl and float large ... to use ice. Serves 24.
Ingredients: 6 (juice .. lemonade .. limeade .. sherbet ...)
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