- 21. CHOW CHOW RELISH
- Combine chopped vegetables. Sprinkle with 3 tablespoons salt and let stand 4 to 6 hours in a cool place. Drain well. Combine and simmer 10 minutes: 1 ...
Ingredients: 6 (onion ...)
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- 22. FRENCH RELISH (Chow Chow)
- Cut and soak in 2 cups salt and water to cover overnight. Next morning, drain. Make mixture of 8 cups sugar, 2 quarts vinegar, 2 tablespoons ...
Ingredients: 5 (cabbage .. onions .. peppers .. tomatoes ...)
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- 23. CHOW CHOW (RELISH)
- Tied in a bag loosely. Soak vegetables overnight in salt water. Drain well the next day. If too salty, rinse in cold water. Bring vinegar mixture to ...
Ingredients: 11 (qts. .. sugar .. vinegar ...)
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- 24. PEAR (CHOW CHOW) RELISH
- Mix all ingredients and bring to a boil. Cook 15 minutes. Reduce heat to simmer and put in jars and seal while hot.
Ingredients: 6 (mustard .. sugar .. vinegar ...)
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- 25. CHOW CHOW RELISH
- Wash and drain vegetables. Peel onions. Remove seeds from peppers. Chop and measure all vegetables. Dissolve salt in 8 cups water. Pour over ...
Ingredients: 9 (cabbage .. onions .. peppers .. salt .. sugar .. tomatoes ...)
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- 26. RELISH - CHOW CHOW
- Mix all ingredients well. Bring to boil and cook 10-12 minutes. Pack the mixture in jars and seal.
Ingredients: 7 (cabbage .. onion .. salt .. spices .. sugar ...)
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- 27. CHOW CHOW RELISH
- Grind vegetables; sprinkle 1/2 cup salt. Let stand overnight, then rinse in cold water; drain well. Combine sugar, vinegar, celery, and mustard ...
Ingredients: 11 (cabbage .. onions .. peppers .. salt .. sugar .. tomatoes ...)
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- 28. RELISH - CHOW CHOW
- Mix all ingredients well. Bring to boil and cook 10-12 minutes. Pack the mixture in jars and seal.
Ingredients: 7 (cabbage .. onion .. salt .. spices .. sugar .. tomatoes ...)
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- 29. CHOW CHOW RELISH
- Mix all vegetables with brine; cover and let stand 1 hour. Meanwhile, wash and sterilize 4 (1 pint) jars and closures. Stand them on a baking sheet ...
Ingredients: 14 (allspice .. beans .. mustard .. salt .. seeds .. sugar ...)
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- 30. RIPE TOMATO RELISH OR CHOW - CHOW
- Combine tomatoes, cabbage, onions, peppers and salt. Let set overnight. The next day drain, add other ingredients. Cook 1 hour. Pour in jars and ...
Ingredients: 13 (cinnamon .. cloves .. mustard .. salt .. sugar ...)
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