- 21. CHOCOLATE LAYER DESSERT
- Mix together butter, flour and nuts. Press into 9x13 pan and bake at 350 degrees for 15 minutes. Cool completely. Beat cream cheese and powdered ...
Ingredients: 9 (cheese .. flour .. milk .. nuts .. sugar .. whip ...)
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- 22. CHOCOLATE LAYER DESSERT
- Press together in a 9x13 pan. Bake at 350 for 15 minutes or until light tan. Cool. Mix in mixer for 15 minutes. Spread on step #1. Follow directions ...
Ingredients: 13 (#2: .. #3: .. #4: .. flour .. milk .. pecans .. sugar ...)
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- 23. CHOCOLATE E'CLAIR LAYER DESSERT
- 9 x 13 inch glass dish, refrigerate dessert overnight. Blend 2 packages ... pudding mix; add another layer of graham crackers followed ... refrigerator overnight. Cover with foil.
Ingredients: 9 (cocoa .. coffee .. crackers .. milk .. soft .. sugar ...)
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- 24. 4 LAYER CHOCOLATE DESSERT
- Press in 9 x 13 inch pan. Bake 15 minutes at 375 degrees. Cool. Beat and spread over crust. Spread remainder of Cool Whip and chill 12 hours.
Ingredients: 8 (cheese .. flour .. milk .. nuts .. sugar .. whip ...)
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- 25. CHOCOLATE LAYER ICE BOX DESSERT
- Mix and pat in ... of Hershey as final layer.
Ingredients: 10 (cheese .. flour .. milk .. nuts .. sugar .. vanilla ...)
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- 26. FOUR LAYER CHOCOLATE DESSERT
- First Layer: Mix together pecans, ... or maraschino cherries (if desired).
Ingredients: 8 (cheese .. flour .. milk .. sugar .. walnuts .. whip ...)
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- 27. LAYERED CHOCOLATE DESSERT
- Mix flour, butter and pecans and press in bottom of pan. Bake until slightly brown. Mix cream cheese, Cool Whip and sugar together. Spread over ...
Ingredients: 7 (cheese .. flour .. pecans .. sugar .. whip ...)
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- 28. THREE LAYER CHOCOLATE DESSERT
- Mix all together. Press in 9 x 13 inch pan. Bake at 350 degrees for 20 minutes. Mix, then add 1 (9 ounce) cup Cool Whip Beat 2 minutes. Top with Cool ...
Ingredients: 8 (cheese .. flour .. milk .. pecans .. sugar ...)
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- 29. CHOCOLATE LAYERED DESSERT
- Blend above put in ... and spread over first layer. Chill 15 minutes. ... Then sprinkle top with nuts.
Ingredients: 8 (cheese .. flour .. milk .. sugar .. walnuts .. whip ...)
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- 30. CHOCOLATE MINT LAYER DESSERT
- In heavy saucepan, melt ... until firm. Hold remaining chocolate mixture at room temperature. ... Spread on chilled chocolate layer, chill 10 minutes ... until firm. Cut into squares.
Ingredients: 5 (extract .. milk .. vanilla ...)
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