- 21. HEAVENLY CHOCOLATE DESSERT
- Mix and press into ... and refrigerate. Garnish with chocolate curls. Cut in squares to serve. Variations of this dessert may be made by ... 3-4 minutes or until thickened.
Ingredients: 11 (cheese .. cream .. flour .. milk .. pecans .. sugar ...)
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- 22. CHOCOLATE ECLAIR DESSERT
- Place 1 layer of ... for 12-24 hours. This dessert can be frozen.
Ingredients: 6 (crackers .. milk .. whip ...)
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- 23. TOASTED ALMOND CHOCOLATE DESSERT
- Cream 1/2 cup butter ... 2 squares melted unsweetened chocolate, 1 teaspoon vanilla ... almond on top of dessert. Slice ice cream ... good addition. Freeze 6 hours.
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- 24. CHOCOLATE DESSERT
- Mix together and pat ... 2 packages of instant chocolate pudding with 3 cups milk; pour over top of dessert and set in refrigerator ... pudding. Serve to your taste.
Ingredients: 7 (cheese .. flour .. pecans .. sugar .. whip ...)
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- 25. CHOCOLATE LOVERS DESSERT
- Make cake in a ... a great large group dessert.
Ingredients: 4 (bars .. whip ...)
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- 26. DOUBLE CHOCOLATE MINT DESSERT
- Heat oven to 350 ... (see below); chill. Pour Chocolate Topping over dessert (see below). Cover and ... mixture is smooth when stirred.
Ingredients: 5 (eggs .. flour .. sugar .. syrup ...)
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- 27. CHOCOLATE ECLAIR DESSERT
- In bottom of 9x13 ... crackers. Refrigerate 12-24 hours. Dessert can be frozen.
Ingredients: 6 (crackers .. milk .. whip ...)
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- 28. DOUBLE CHOCOLATE MINT DESSERT
- Beat all ingredients until ... on cake, chill. Pour Chocolate Topping over dessert. Cover and chill. ... traditional Christmas desserts. It's DECADENT!)
Ingredients: 5 (eggs .. flour .. sugar .. syrup ...)
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- 29. HERSHEY'S DOUBLE CHOCOLATE MINT DESSERT
- Heat oven to 350 ... on cake. Chill. Pour Chocolate Topping over dessert. Cover and chill. ... mixture is smooth when stirred.
Ingredients: 5 (eggs .. flour .. sugar .. syrup ...)
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- 30. CHOCOLATE DESSERT
- Mix and press into ... Whip. Spread over cooled dessert. Second Layer: Mix ... 1 small package instant chocolate pudding with 3 cups ... and top with Cool Whip.
Ingredients: 4 (crust .. flour .. pecans ...)
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