- 21. CHILI RELLENOS
- Line a small greased baking dish with layer of chiles - each slit open with seeds removed. Layer with 1 cup Jack or Cheddar, follow with layer of ...
Ingredients: 6 (beaters" .. cheese .. chiles .. flour .. milk ...)
|
- 22. MOCK CHILI RELLENO FOR CROCK POT
- Grease sides and bottom of crock pot with butter. Remove seeds from chiles; cut into strips. Place 1/2 chiles on bottom of crock pot. Layer with ...
Ingredients: 8 (cheese .. chiles .. flour .. milk ...)
|
- 23. CHILI RELLENO CASSEROLE
- Melt butter in 13 x 9 inch baking dish. Arrange chiles in a layer in bottom of dish. Cover with cheese. Blend together milk, eggs, salt and Bisquick; ...
Ingredients: 7 (chiles .. eggs .. milk .. salt ...)
|
- 24. BEEF-CHILI RELLENO WON TON APPETIZERS
- Brown and drain beef. Combine beef, onions, cheese, oregano, cumin, garlic salt and chiles. Place a spoonful of the meat mixture on each won ton ...
Ingredients: 8 (beef .. cheese .. chiles .. oregano .. salt .. wrappers ...)
|
- 25. CHILI RELLENO CASSEROLE
- Butter rectangular baking dish. Flatten chiles and line bottom of dish with 1/2 of the chiles. Spread 1 cup each cheddar and Jack on top plus 1/2 of ...
Ingredients: 9 (eggs .. flour .. milk .. sauce ...)
|
- 26. PUFFY CHILI RELLENOS CASSEROLE
- Put cheese strips in chiles and arrange on a greased 8x13 pan. Beat eggs, milk, flour and baking powder until smooth. Pour evenly over chiles. ...
Ingredients: 8 (cheese .. chiles .. eggs .. flour .. milk .. salsa ...)
|
- 27. CHILI RELLENO CASSEROLE
- Beat half and half with eggs and flour until smooth. Split open chiles; rinse out seeds and drain on paper towels. Mix cheeses; reserve 1/2 cup ...
Ingredients: 7 (cheese .. chiles .. cream .. eggs .. flour ...)
|
- 28. CHILI RELLENOS
- Butter casserole dish. Line bottom with half of chiles, cover with half of cheese. Combine in separate bowl: milk, flour, and eggs; pour over top of ...
Ingredients: 5 (cheese .. chiles .. eggs .. flour .. milk)
|
- 29. CHILIES RELLENOS CASSEROLE
- Beat half and half with eggs and flour until smooth. Slit open chiles, rinse out seeds and drain on paper towels. Mix cheeses. Reserve 1/2 cup for ...
Ingredients: 7 (chiles .. eggs .. flour .. half .. sauce ...)
|
- 30. CHILI RELLENO CASSEROLE
- Oven 350 degrees. Spray 1 1/2 quart casserole dish with vegetable cooking spray. Mix all ingredients together except tomato sauce. Pour tomato sauce ...
Ingredients: 5 (cheese .. flour .. milk .. sauce ...)
|
