- 21. CHICKEN WINGS
- Combine all ingredients except chicken, butter and buttermilk. ... one for melted butter. Dip wings in buttermilk. Roll in ... degrees. Delicious hot or cold.
Ingredients: 8 (buttermilk .. cheese .. flour .. oregano .. paprika ...)
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- 22. CRISPY CHICKEN WINGS
- Mix: 1/2 c. cornstarch ... be slightly lumpy. Marinate wings at least 1 hour. Dip wings in batter, fry ... Mix sauce thoroughly; spread chicken wings in casserole and ... dip wings individually if desired.
Ingredients: 15 (accent .. chunks .. salt .. sauce .. sherry .. sugar ...)
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- 23. PEPPERY CHICKEN WINGS
- Preheat the broiler. Separate the chicken wings at the joint and ... minutes. Meanwhile prepare the dip in a medium size ... wings around it. Serves 8.
Ingredients: 8 (buttermilk .. cheese .. oil .. vinegar .. wings ...)
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- 24. POLYNESIAN CHICKEN WINGS
- Dip wings in flour to coat, ... put on top of chicken. Add green pepper ... minutes. Serve over cooked rice.
Ingredients: 8 (cornstarch .. flour .. pineapple .. rice .. sauce ...)
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- 25. SWEET AND SPICY CHICKEN WINGS
- Mix 2 packages of ... cup for dipping. Marinate chicken at least 1 hour. ... eggs and stuffing. Serves: 12.
Ingredients: 4 (honey .. juice ...)
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- 26. BUFFALO CHICKEN WINGS
- Split wings at each joint and ... hot sauce and butter. Dip wings in sauce to ... turning halfway through cooking time.
Ingredients: 3
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- 27. CRUNCHY CHICKEN WINGS
- Cut each wing into 3 portions; discard ... in bowl. Mix well. Dip wings into egg, roll ... ranch dressing as a dip.
Ingredients: 5 (cheese .. chips .. wings ...)
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- 28. CHICKEN WINGS
- Add all ingredients and ... for the afternoon. Cook wings 9 minutes in hot oil. Dip in sauce. Serve with blue cheese dip.
Ingredients: 5 (sauce ...)
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- 29. CHICKEN WINGS
- Dip each wing in mixture. Place in ... for 1 1/2 -2 hours.
Ingredients: 3 (juice .. sauce .. sugar)
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- 30. MOM'S "BEST IN THE WEST" FRIED CHICKEN 'N GRAVY
- Use 1 large fry pan or large chicken cast iron skillet. Beat eggs and milk in a bowl. Dip pieces of chicken in ... with breasts, thighs, legs, wings. Then put dipper ... salt and pepper to taste.
Ingredients: 12 (breasts .. flakes .. legs .. milk .. thighs .. wings ...)
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