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Results 21 - 30 of 39 for chicken gumbo soup.

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21. CHICKEN GUMBO SOUP
Place first 9 ingredients ... 30-45 minutes or until chicken is tender. Remove chicken. ... chicken to kettle. Bring soup gently to boiling. Ready to serve.
Ingredients: 15  (breasts .. corn .. leaf .. onion .. oregano .. rice ...)
22. CHICKEN & SHRIMP GUMBO-LAYA
This recipe is a quick way to prepare a great meal with a few leftovers. Add all ingredients into 4 quart pot. Place on medium high and cook for ...
Ingredients: 16  (bits .. leaf .. olives .. pieces .. sauce .. soup ...)
23. CHICKEN & SHRIMP GUMBO-LAYA
Add all ingredients into 4 quart pot. Place on medium high and cook for approximately 1 hour. WARNING - This will be hot. -Lew
Ingredients: 16  (leaf .. olives .. pieces .. real .. sauce .. soup ...)
24. CHICKEN AND RICE
Butter casserole dish. Put in rice, soup and water. Stir until rice is moist. Lay chicken in rice. Slice butter ... degrees for about an hour.
Ingredients: 6  (pieces .. rice .. soup ...)
25. CHICKEN AND WILD RICE CASSEROLE
Pour 2 cans of soup in 13 x 9 ... seasonings over top. Place chicken breasts over rice. (Chicken ... least 12 cut chicken accordingly.
Ingredients: 4  (rice .. soup ...)
26. CHICKEN LIVER RICE DRESSING
Saute livers and remove ... all seasoning; add boiling soup and water. Stir over ... be fully cooked.) Stuff chicken or place in casserole and bake 30 minutes at 350 degrees.
Ingredients: 12  (rice .. salt ...)
27. CHICKEN BAKE
Mix rice, chicken gumbo, golden mushroom soup, water and chicken. ... and the rice are done.
Ingredients: 6  (gumbo .. rice .. soup ...)
28. SKILLET CHICKEN DELIGHT
Dust chicken with flour. In large ... in butter. Stir in soup, water and ketchup. ... then. Makes about 4-6 servings.
Ingredients: 6  (flour .. ketchup .. soup ...)
29. CHICKEN GUMBO SLOPPY JOES
Brown ground beef. Drain ... ingredients, (mustard, catsup and soup). Add 1/2 cup ... about 30 minutes. Stir occasionally.
Ingredients: 8  (beef .. buns .. catsup .. mustard .. soup ...)
30. CHICKEN GUMBO
Saute onion, celery and pepper in butter. Add other ingredients and simmer 20 minutes. Serve over rice.
Ingredients: 9  (broth .. celery .. okra .. onion .. sauce .. soup ...)
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