- 21. RON'S SPECIAL FRIED RICE
- Drain canned vegetables, sprouts, chestnuts. Wash rice 3 times until water is clear, then cook as directed. Chop ham, beef, chicken into 1/4 inch pieces. ... cook 15 minutes (stir occasionally).
Ingredients: 13 (breasts .. cabbage .. chestnuts .. eggs .. ham ...)
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- 22. SOUR CREAM ENCHILADAS
- 1. Combine sour cream, ... small amount of reserved chicken broth in a skillet. ... one (1) at a time, in broth for ... make more at one time.
Ingredients: 9 (broth .. cream .. soup .. tortillas ...)
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- 23. C. S. V. STIR FRY
- Slice chicken into 1/4 inch strips. ... vegetables, one at a time, stirring continually. Add ... soy sauce to taste. Cooking time for total process ... medium flame for cooking process.
Ingredients: 12 (breasts .. chunks .. flowerets .. herb .. mushrooms ...)
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- 24. SPINACH MANDARIN BOWL
- Preparation time: 35 minutes. Serves: ... use only 1 1/2 times the dressing.
Ingredients: 15 (croutons .. oil .. radishes .. sauce .. seeds .. spinach ...)
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- 25. NANNY'S DUMPLINGS
- Cover with water and cook until tender. Salt and ... 1 1/2 hours), remove chicken and strain broth. Add ... drop one at a time into boiling broth. Stir ... stirring gently about three times.
Ingredients: 7 (cream .. crisco .. eggs .. salt ...)
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- 26. JAMBALAYA
- 1. Boil chicken breasts until tender. Debone chicken ... ingredients which are still cooking. The amount of ... juicy. 6. At this time you can add bay ... to 10 minutes. Serves 4.
Ingredients: 10 (breasts .. celery .. leaf .. onion .. optional ...)
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- 27. SUNDAY MORNING QUICKY
- For those Sunday mornings ... bath, place the frozen chicken into a pot of ... 45-55 minutes by the time you get home from ... your favorite quick prepared vegetables.
Ingredients: 5 (breasts .. salt ...)
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- 28. 15 MINUTE SUPPER
- Combine flour, salt, and pepper. Coat chicken lightly with flour mixture. ... heat, in hot butter. Cook chicken 10 minutes or ... rice. 4 servings. Preparation time: 5 minutes. Cooking time: 15 minutes.
Ingredients: 8 (flour .. rice .. sage .. soup ...)
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- 29. ARROZ CON POLLO
- Utensils: 2 bowls, 1 ... Remove skins. Rinse the chicken parts with lemon juice ... parts one at a time and saute until chicken ... Con Pollo over several times. Add 1 last ... Serves up to 10 individuals.
Ingredients: 17 (bouillons .. capers .. juice .. oil .. olives .. onions ...)
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- 30. BLACKBURN'S CHICKEN SALAD IN PASTRY
- Combine all ingredients and ... eggs, one at a time, until smooth and ... oven off; prick 10-12 times with a toothpick. Leave ... and fill with prepared chicken salad. Great for a luncheon! Enjoy!!
Ingredients: 18 (almonds .. celery .. chunks .. curry .. eggs .. flour ...)
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