- 21. BARLEY CASSEROLE
- In large saucepan, brown barley in butter. Combine mushrooms, soup mix, chicken broth, almonds and sherry. ... during baking. Makes 8 servings.
Ingredients: 7 (almonds .. barley .. broth .. mushrooms ...)
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- 22. BARLEY CASSEROLE
- Melt butter in large saucepan. Add barley, onions and brown ... To serve instead of potatoes.
Ingredients: 8 (almonds .. barley .. broth .. mushrooms .. soup ...)
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- 23. BARLEY CASSEROLE
- Heat butter in saucepan, add barley and onion and saute ... golden color. Add almonds, soup mix and chicken broth. Saute mushrooms a ... ahead and refrigerate before baking.
Ingredients: 8 (almonds .. broth ...)
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- 24. BARLEY CASSEROLE
- Saute onion and barley in butter. Add almonds and mushrooms, saute. Add onion soup and chicken broth. Add water chestnuts. ... May refrigerate overnight before baking.
Ingredients: 8 (almonds .. barley .. broth .. chestnuts .. mushrooms ...)
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- 25. BARLEY DISH
- Fry onions lightly. Add barley and fry until brown. Add mushrooms, soup, water and cubes. ... hours in 350 degree oven.
Ingredients: 6 (barley .. cubes .. mushrooms .. onions .. soup ...)
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- 26. BARLEY AND FIVE BEAN SOUP
- substitute kidney and great ... but not brown. Add chicken stock and bring to ... 30 minutes. 4. Season soup to taste, add spinach.
Ingredients: 14 (barley .. beans .. broth .. leaf .. oil .. spinach ...)
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- 27. BARLEY CHEESE SOUP
- Combine all ingredients except ... 4-quart glass bowl or soup tureen. Cover with wax ... in microwave. Stir in cheese.
Ingredients: 12 (barley .. broth .. cheese .. flour .. milk .. onion ...)
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- 28. MUSHROOM-BARLEY SOUP
- Place the beef bones, carrot, celery and chicken pieces in a soup pot. Add the water, ... saute half of the barley until it starts to ... give thickness to the soup.
Ingredients: 13 (barley .. lard .. mushrooms .. onion .. parsley ...)
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- 29. MUSHROOM - BARLEY SOUP
- Soak mushrooms in hot ... soft; add mushrooms, carrot, barley, reserved mushroom liquid, chicken broth, salt and pepper. ... leaf. Cover and simmer soup for 30 minutes. Discard ... Otherwise, the cream will lump.
Ingredients: 13 (barley .. broth .. cream .. leaf .. mushrooms .. salt ...)
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- 30. SCOTCH BARLEY SOUP
- Rose & Crown Pub ... absorb fat. Meanwhile, cover barley with boiling water and ... meat with 1 cup chicken broth. Cover and let ... Half and stir into soup. Let boil until ... freezes well. Yield: 5 quarts.
Ingredients: 13 (barley .. carrots .. celery .. cornstarch .. flour ...)
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