- 21. COLD CHICKEN SALAD
- Combine above ingredients. Combine ingredients and toss over chicken salad.
Ingredients: 12 (capers .. garlic .. hearts .. juice .. mustard ...)
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- 22. CHICKEN AND SAUSAGE BAKE
- A popular mealtime pair in Italy, the mellow chicken, hot spicy sausage ... mushrooms, green beans, and artichokes. To serve with it: orzo, the rice-shaped pasta. About 1 3/4 ... servings. 985 calories per serving.
Ingredients: 12 (cornstarch .. links .. oil .. salt ...)
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- 23. CHICKEN AND VEGETABLE PASTA SALAD
- Combine first 9 ingredients in large bowl. Mix oil and next 6 ingredients in blender. Season with salt and pepper. Pour enough dressing over salad to ...
Ingredients: 18 (mayonnaise .. oil .. onions .. parmesan .. strips ...)
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- 24. PASTA A LA NICK
- 1. Cut up entire ... 3. Drain peppers and artichoke hearts partially so that ... their juices. 4. Cut chicken cutlets into slices about ... and stir. 6. Cook pasta al dente - drain. ... pepper and cheese to taste.
Ingredients: 6 (bulb .. oil .. peppers .. rigati ...)
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- 25. PASTA SALAD
- Mix thoroughly. Cover well and refrigerate.
Ingredients: 15 (halves .. hearts .. oil .. olives .. onion .. oregano ...)
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- 26. PASTA WITH HERB AND GARLIC SAUCE
- Melt butter in large ... thicken. Add dressing mix, artichoke hearts, and chicken. Boil water and cook pasta. Add sour cream ... pasta and add to sauce.
Ingredients: 8 (cream .. flour .. hearts .. milk .. turkey ...)
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- 27. CHICKEN - SHRIMP PASTA
- Cook noodles, while still ... torn spinach or arrange pasta on spinach leaves.
Ingredients: 9 (chestnuts .. hearts .. mushrooms .. noodles .. onions ...)
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- 28. CHICKEN AND VEGETABLE PASTA SALAD
- Combine first 9 ingredients ... way to use leftover chicken.) 4 servings.
Ingredients: 18 (mayonnaise .. oil .. onions .. parmesan .. strips ...)
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- 29. CHICKEN PASTA SALAD
- In large bowl, place chicken, pasta, beans, artichoke hearts, walnuts, black olives ... mix well. Chill. Serves 6.
Ingredients: 8 (mayonnaise .. olives .. onion .. vinegar .. walnuts ...)
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- 30. COLD CHICKEN PASTA SALAD
- Dissolve bouillon cubes in water and simmer chicken and onion until chicken ... to broth to cook pasta according to package directions. ... toss with dressing. Add artichoke hearts and toss again. ... overnight. Add tomatoes before serving.
Ingredients: 13 (basil .. breasts .. cubes .. half .. hearts .. juice ...)
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