- 21. CHEESEBALL WITH HAM
- Mix dressing mix, cream cheese, sour cream and ham together. Form a ball. Roll in the nuts. Chill until 20 minutes before serving. Can be doubled for ...
Ingredients: 5 (cream .. nuts ...)
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- 22. CHEESEBALL
- Soften cream cheese. Grate cheddar. Mix together. Mix milk, mayonnaise and Ranch mix together. Add to cheese. Mix well. Put in freezer 30 to 40 ...
Ingredients: 6 (cheese .. mayonnaise .. milk .. pecans ...)
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- 23. CHEESEBALL
- Blend cream cheese and sour cream. Then add all ingredients together and mix well. Roll into ball. May roll into nuts or parsley. Wrap in plastic ...
Ingredients: 7 (cheese .. cream .. salt .. sauce ...)
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- 24. CHEESEBALL
- Let cheeses softened at room temperature. Blend all ingredients together and form ball. Roll in chopped pecans. Chill. Serve with crackers.
Ingredients: 3 (cheese ...)
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- 25. CHEESEBALL
- Mix well with hands, 3 cheeses, and garlic powder to equal 1 clove. Shape into ball and refrigerate in freezer. 1 hour approximately. Roll in chopped ...
Ingredients: 5 (cheese .. pecans .. spread ...)
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- 26. CHEESEBALL
- Soften cream cheese while shredding Cheddar cheese (pre-shredded Cheddar doesn't blend as well as Cheddar you shred at home). Slice olives and dry ...
Ingredients: 4 (cheese ...)
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- 27. CHEESEBALL
- Combine the first 6 ingredients and shape into a ball. Roll in walnuts. Refrigerate.
Ingredients: 7 (cheese .. sauce .. walnuts ...)
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- 28. CHEESEBALL
- Mix all ingredients. Use only half of chopped beef. Chill for 2 hours, then roll ball into remaining chopped beef.
Ingredients: 5 (cheese .. mayonnaise .. mustard ...)
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- 29. CHEESEBALL
- Soften cream cheese. Add cheddar and Velveeta; mix well. Add Worcestershire sauce, lemon juice, salt and onion bits. Mix and add bacon bits. Shape in ...
Ingredients: 8 (bits .. cheese .. juice .. sauce ...)
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- 30. CHEESEBALL
- Grate cheeses and mix together well. Add Worcestershire sauce and onion; mix. Roll in a ball and cover with chopped nuts.
Ingredients: 6 (cheese .. onion .. sauce ...)
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