- 21. CHICKEN CALIENTE (KING RANCH CASSEROLE)
- Bone chicken and cut ... salt, soups, broth and Rotel. Place 1/2 of chicken in a large casserole; top with 1/2 ... instead of corn.) Serves 8.
Ingredients: 11 (broth .. salt .. soup .. strips ...)
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- 22. KING RANCH CASSEROLE
- Boil chicken until done, ... chicken, cream of mushroom, Rotel tomatoes and chicken broth; ... x 13 inch greased pan.
Ingredients: 8 (breasts .. broth .. cheese .. chiles .. mushroom ...)
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- 23. KING RANCH CASSEROLE
- Line bottom of 9"x13" ... a small pan heat Rotel and soup and broth. ... you don't like spicy food.
Ingredients: 7 (breasts .. broth .. cheese .. chiles .. quarters ...)
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- 24. KING RANCH CASSEROLE
- Boil 1 chicken; de-bone and cut up meat. Grate 1/2 pound cheddar cheese. Cut up 1 package soft tortillas. Make sauce as follows:
Ingredients: 7 (soup .. tomatoes ...)
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- 25. MEXICAN CASSEROLE
- Cut tortillas to fit casserole dish. Brown meat and ... to cover cheese. Mix Rotel and soup, spread over ... 350 degrees for 1 hour.
Ingredients: 8 (beans .. casserole .. meat .. onion .. soup .. tomatoes ...)
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- 26. TACO CASSEROLE
- Brown beef and onion; ... beans, sour cream and Rotel tomatoes. Mix together. In a 9"x13" casserole place a layer of ... last 5 minutes of baking.
Ingredients: 8 (beans .. beef .. casserole .. cheese .. cream .. soup ...)
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- 27. TUNA CASSEROLE
- Break up a good ... chips and mix into casserole; also crush some for topping. Heat oven to 350 degrees. Bake 1/2 hour to 45 minutes.
Ingredients: 9 (above .. casserole .. color .. cream .. milk .. soup ...)
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- 28. BEEFY RICE CASSEROLE
- Saute meat, chopped onions ... cheese. Pour into greased casserole dish. Top with grated ... browned. Serves 6 to 8.
Ingredients: 9 (beef .. cheese .. mushrooms .. rice .. soup .. tomatoes ...)
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- 29. CAJUN SHRIMP CASSEROLE
- Saute celery, onion and ... Pour mixture into a casserole dish. Sprinkle bread crumbs ... use 1 1/2 sticks butter.
Ingredients: 11 (boil .. crumbs .. rice .. soup .. tomatoes ...)
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- 30. CHICKEN CASSEROLE
- Saute onion in 2 tablespoons oil. Add Rotel tomatoes, soup. Layer chicken and soup mixture in casserole with chips and grated ... about 25 to 30 minutes.
Ingredients: 7 (fritos .. soup .. tomatoes ...)
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