21 - 30 of 99 for carrot pineapple jello cheese salad
Mix all ingredients and set until solid. Mix together and top Jello.
Drain pineapple juice and bring juice to boil. Pour over Jello and stir. Chill until thick syrup. Add other ingredients and stir well. Store in refrigerator.
In a bowl ... in sour cream, beat until smooth. Add pineapple. Chill until partially set. Fold in carrots and cheese. Turn into mold and chill until firm.
Drain pineapple and keep juice. ... boil. Pour into Jello and softened cream cheese. Beat until ... cream, pineapple and carrots. Pour in serving dish and chill.
In a bowl, pour boiling water over Jello; stir until ... until smooth. Add pineapple. Chill until partially set. Fold in carrots and cheese; turn into ... firm. Makes 6 servings.
Dissolve in double boiler or microwave, stirring often. Dissolve first 4 ingredients and pour into large bowl and refrigerate until firm. Remove from ...
Heat pineapple and sugar to ... from heat. Dissolve Jello in hot water. ... except Cool Whip. Congeal slightly and add Cool Whip. Pour into mold and let set.
Dissolve Jello in the hot ... juice from drained pineapple, adding water ... Beat in cream cheese, then add pineapple, carrots, nuts, and ... Keeps well. 6 servings.
Dissolve 1 package Jello into 1 cup ... off the cream cheese into Jello. Put ... cream and stir. Then, add the remaining ingredients. Pour into mold and set.
Melt marshmallows in ... dissolved. Cool. Add pineapple, carrots, celery, cottage cheese and sour cream. ... in mold and refrigerate. Makes a large salad.
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