- 21. PRALINE PECAN CHEESECAKE
- Heat oven to 325 ... Remove from oven, drizzle caramel topping over top. Bake ... or overnight. Store in refrigerator.
Ingredients: 11 (eggs .. extract .. flour .. pecans .. sugar ...)
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- 22. ANGEL FOOD CAKE
- Ingredients: 4 (cream .. layers ...)
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- 23. PRALINE PECAN CHEESECAKE
- In large bowl combine ... from oven and drizzle caramel topping over top; bake ... or overnight. Store in refrigerator.
Ingredients: 10 (extract .. flour .. pecans .. sugar ...)
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- 24. BIRD DOG CAKE
- Prepare cake mix as ... wooden spoon handle. Mix caramel sauce and Eagle Brand ... refrigerator until ready to serve.
Ingredients: 5 (brickles .. milk .. sauce .. whip ...)
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- 25. PRALINE PECAN CHEESECAKE
- Heat oven to 325 ... Remove from oven; drizzle caramel topping over top. Bake ... 4-5 hours. Store in refrigerator.
Ingredients: 11 (eggs .. extract .. flour .. pecans .. sugar ...)
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- 26. SENSATIONAL GERMAN CHOCOLATE CAKE
- Bake cake according to ... milk down holes. Pour caramel sauce (heated to pour ... cream and sprinkle with toffee.
Ingredients: 5 (bar .. cake .. cream .. milk .. sauce)
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- 27. CHOCOLATE CAKE
- Mix and bake cake ... Eagle Brand milk and caramel topping. Pour over cake. ... and put on Cool Whip.
Ingredients: 5 (bars .. milk .. whip ...)
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- 28. CHOCOLATE DESSERT
- Bake cake mix according ... together condensed milk and caramel topping and pour over ... least 6 hours before serving.
Ingredients: 5 (cream .. milk ...)
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- 29. GOOEY SNACKIN' PIZZA
- Heat oven to 375 ... on low heat, melt caramels and milk, stirring constantly ... to cool COMPLETELY, then slice.
Ingredients: 12 (chips .. creme .. etc. .. flour .. milk .. sugar ...)
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- 30. MOCHA CARAMEL ICE CREAM PIE
- Line pie pan with ... mocha ice cream. Dribble caramel sauce over ice cream; ... with nuts or crushed toffee bars and top with whipped cream. Serves 6.
Ingredients: 6 (cream .. sauce ...)
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