- 21. LIPTOVSKY SYR/LIPTAUER KASE (PAPRIKA CHEESE) HUNGARIAN/AUSTRIAN
- Put cottage cheese into ... mixing bowl. Cream the butter by beating it against ... salt, caraway seeds, mustard, capers, onion and sour ... until a smooth paste forms.
Ingredients: 13 (capers .. cheese .. chives .. cream .. ketchup ...)
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- 22. POACHED SALMON STEAKS
- 1. Put the salmon ... remaining ingredients except the Caper Sauce. There should be ... servings. 1. Melt the butter in a saucepan and ... Yield: About 1 1/2 cups.
Ingredients: 18 (approx. .. cream .. flour .. juice .. leaf .. liquid ...)
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- 23. SALMON FILLETS
- Flour fish. Add fish to pan with oil. When fish is done add the rest of ingredients and simmer.
Ingredients: 7 (coat .. olives .. parsley .. shallots .. tomatoes ...)
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- 24. SPANISH RICE A LA RAY
- 1. In 12" skillet, fry salt pork until golden, remove from skillet, brown ham and smokies, remove from skillet. In hot drippings cook onions, garlic ...
Ingredients: 14 (cubes .. onions .. rice .. salt .. sauce .. sugar ...)
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- 25. VEAL PICCATA
- Pound veal until very ... marinate several minutes. Melt butter in large skillet. Shake ... Garnish with parsley or capers. Serve at once. ... cooked rice. Makes 2 servings.
Ingredients: 8 (bouillon .. capers .. juice .. scallops .. slices ...)
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- 26. BREAST OF CHICKEN CHARENTE
- Split the chicken breasts ... large skillet, melt the butter over moderate heat. Add ... and sprinkle with the capers. Serves 4.
Ingredients: 10 (broth .. capers .. cognac .. flour .. juice .. mustard ...)
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- 27. CHICKEN PICCATA
- Ingredients: 9 (cornstarch .. flour .. juice .. salt ...)
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- 28. DRESSED-UP CHICKEN PICCATA
- Dredge chicken in flour. ... the olive oil and butter. Season with salt ... slightly thickened. Add the capers and parsley to the ... slices and parsley. Serves 2.
Ingredients: 11 (capers .. dredge .. juice .. oil .. onion .. parsley ...)
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- 29. KOENIGSBERG MEATBALLS
- In a large bowl, ... Heat half of the butter in a skillet, add ... juice and the chopped capers. Stir constantly until ... with buttered noodles or rice.
Ingredients: 17 (beef .. capers .. clove .. crumbs .. flour .. juice ...)
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- 30. LOBSTER WITH MUSTARD SAUCE
- Preheat oven to 400 ... with salt and pepper. Butter a large sheet foil. ... Mix cream with mustard, capers and cornstarch, salt and ... rice. Pour sauce over lobster.
Ingredients: 6 (cornstarch .. cream .. mustard ...)
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