- 21. CABBAGE ROLL CASSEROLE
- Core cabbage and slice up whole ... butter on top of casserole. Bake at 350 degrees for 40 minutes.
Ingredients: 8 (cabbage .. meat .. soup ...)
|
- 22. CABBAGE ROLL CASSEROLE
- Shred cabbage and line 13 x 9 inch casserole with 1/2 the cabbage. ... 375 degrees for 45 minutes.
Ingredients: 6 (cabbage .. rice .. soup ...)
|
- 23. CABBAGE ROLL CASSEROLE
- Cut in wedges. Cook ... Place in bottom of casserole pan. Add over top of cabbage: 1 c. rice ... bread. Bake at 350 degrees.
Ingredients: 7 (beef .. cabbage .. cheese .. cream .. onion ...)
|
- 24. CABBAGE ROLL CASSEROLE
- Brown beef. Add onions, ... rice. Mix well. Place cabbage in casserole and pour meat mixture ... degrees for 1 1/2 hours.
Ingredients: 11 (beef .. rice .. salt .. sauce .. slices .. soup ...)
|
- 25. CASSEROLE CABBAGE ROLLS
- Grease casserole. Cook meat until ... and rice. Pour over cabbage and meat. Bake 1 ... degrees. Cover casserole while baking.
Ingredients: 6 (cabbage .. rice .. soup ...)
|
- 26. CASSEROLE CABBAGE ROLLS
- Grease casserole, cook hamburger until ... ingredients and pour over cabbage and meat. Bake 1 1/2 hours at 325 degrees.
Ingredients: 7 (cabbage .. rice .. salt .. soup ...)
|
- 27. CHEESY CABBAGE CASSEROLE
- Cut cabbage in small chunks. Cover ... Combine with cabbage in casserole dish. Top with buttered ... hot and bubbly. Serves 6-8.
Ingredients: 13 (cabbage .. cheese .. flour .. liqueur .. milk .. onion ...)
|
- 28. CABBAGE CASSEROLE
- Cut cabbage and steam briefly; drain. ... Fold with cabbage into casserole dish. Combine Ritz crumbs ... 20 minutes (until heated thoroughly).
Ingredients: 9 (cheese .. lg. .. soup ...)
|
- 29. CABBAGE CASSEROLE
- Steam chopped cabbage until almost done. Place in casserole dish and cover with ... 350 degrees for 30 minutes.
Ingredients: 6 (cabbage .. cheese .. crackers .. soup ...)
|
- 30. CABBAGE CASSEROLE
- Cut cabbage into quarters, remove core ... bacon grease in large casserole or Dutch oven. Slice ... 300 degrees for 1 hour.
Ingredients: 10 (cabbage .. flour .. grease .. milk .. soup ...)
|