- 21. SARMA (STUFFED CABBAGE)
- This dish takes a ... covered pan. Quickly boil cabbage to make leaves soft ... on top. Add sauerkraut, Polish sausage, ham hocks (with ... and beer. Great left overs.
Ingredients: 12 (cabbage .. chunks .. egg .. garlic .. ham .. rice ...)
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- 22. SAUSAGE & CABBAGE
- In a 12 inch skillet combine sausage, water and bouillon ... 5 minutes. Meanwhile, cut cabbage into 4 wedges. Remove ... DO NOT BOIL. Serves 4.
Ingredients: 7 (cabbage .. carrots .. cream .. granules .. sausage ...)
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- 23. GERMAN CABBAGE HILL
- Drain cabbage leaves and pat dry. Mix rice, sausage meat, onion, salt and ... or hock, kraut and sausage)
Ingredients: 9 (chops .. meat .. paprika ...)
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- 24. GRANDMA'S CABBAGE SOUP
- Put cabbage in soup pot. Add ... until tender. meanwhile, cook sausage in a fry pan. ... sugar. Serves 2 to 3.
Ingredients: 7 (fat .. flour .. large .. sausage .. sugar ...)
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- 25. GREEN CABBAGE SOUP
- Core and clean cabbage and onion, slice cabbage ... cabbage, onions, butter, and sausage. Bring to rolling ... becomes thick. Serve with cornbread.
Ingredients: 11 (cabbage .. cornstarch .. nutmeg .. onion .. salt ...)
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- 26. SAUSAGE WITH SWEET AND SOUR CABBAGE
- In 12 x 18 ... combine all ingredients except Polish sausage. Mix well. Cover ... inch intervals. Place in cabbage mixture. Re-cover. Microwave at ... for 5 minutes before serving.
Ingredients: 8 (onion .. salt .. sugar .. vinegar ...)
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- 27. CABBAGE AND SAUSAGE SOUP
- Melt butter in large ... and celery and sliced sausage. Cook and stir ... Add chicken stock and cabbage and bring to a ... Makes about 2 1/2 quarts.
Ingredients: 12 (broth .. celery .. marjoram .. onion .. peas .. salt ...)
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- 28. HUNGARIAN CABBAGE ROLLS
- Core cabbage; immerse in boiling, ... flap side down. Add sausage (optional), then remaining sauerkraut; ... minutes more. Makes 6 servings.
Ingredients: 13 (beef .. cabbage .. cream .. paprika .. pork .. puree ...)
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- 29. SCALLOPED POTATOES, SAUSAGE AND CABBAGE
- (Can be assembled the ... potatoes, 1/2 onion, 1/2 cabbage, 1/2 sausage and 1/3 sauce. Repeat ... and sauce. Cover and bake.
Ingredients: 9 (cabbage .. flour .. milk .. salt ...)
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- 30. CABBAGE AND SAUSAGE SOUP
- Melt butter into large ... and celery and sliced sausage. Cook and stir ... Add chicken stock and cabbage and bring to a ... Makes about 2 1/2 quarts.
Ingredients: 12 (broth .. celery .. marjoram .. onion .. peas .. salt ...)
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