|Chip Cassidy's Wine Travels|
|by Chip Cassidy|
The art of journal writing is from another era but among wine professionals meticulous tasting notes are essential.
21 - 30 of 195 for butterscotch chip-its squares
Stir together sugar ... mixture into a 9"x13" pan. Melt chips in a double boiler. Remove from heat and spread over Krispie mix. Cool and cut into squares.
Cook sugar and ... well buttered 9 x 13 inch pan. Let cool. Melt chocolate and butterscotch chips. Spread over top. Let topping set up, cut into squares.
Melt butter in ... crumbs, coconut, chocolate chips, and butterscotch chips in layers. ... degrees for 28-30 minutes. Let stand 4-6 hours and cut into squares.
Mix syrup and ... and spread out in buttered dish. Melt chocolate and butterscotch chips and spread over top of Rice Krispies mixture. Cut into squares.
Mix cake with ... degrees. Check to see if browning too fast and reduce heat to 300 degrees for another 30 minutes. Cook 1 hour in all. Cool and cut in squares.
Pour butter into 9x12 ... dish. Add ingredients in layers in order listed. Do not stir. Bake at 325 degrees for 30 minutes. Let cool and cut into squares.
Mix all ingredients. Press into greased and floured 13"x9" pan. Bake at 350 degrees for 25 minutes or until light brown. Cool. Mix together in ...
Bring to a boil and remove from stove. Mix well. Mix well. Put in a buttered 9x13 pan. Pour over bar mixture. Cut into squares.
Melt butter; pour ... degree oven. Bake 30 minutes. Remove from oven and place pan at once in refrigerator. Cut into 1-inch squares after completely cooled.
Melt butterscotch chips and butter, stir ... 25 to 30 minutes. 325 degrees for glass pan. Cool and chill before cutting in squares. Refrigerate left over.
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