- 21. OYSTER CRACKERS SNACKS
- I also sometimes use fresh garlic, crushed, in place of powder. Combine all with oil. Pour over crackers and stir well to coat. Place in warm oven ...
Ingredients: 5 (crackers .. oil ...)
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- 22. SPRING PEA SALAD
- Rinse peas in hot ... sour cream. Mix prepared dressing, mustard and garlic ... seeds are a good alternative.
Ingredients: 11 (bacon .. cashews .. celery .. cream .. flowerettes ...)
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- 23. VEGETABLE DIP
- Mix well with wire whip or fork. Refrigerate 30 minutes to 1 hour before serving. Stir well. Store dip in covered container. Dip will stay fresh 2-3 ...
Ingredients: 4 (mayonnaise .. recipe .. soup .. yogurt)
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- 24. CAULIFLOWER SALAD
- Mix Hidden Valley dressing with buttermilk and salad dressing. Add ... onions, salt and pepper. Refrigerate.
Ingredients: 6 (buttermilk .. peas ...)
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- 25. CUCUMBER ON PARTY RYE
- Soften cream cheese. Stir in dressing mix. Spread on party rye. Sprinkle with dill weed. Refrigerate. Very good on hot summer evenings.
Ingredients: 4 (bread .. cheese ...)
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- 26. GARLIC PRETZELS
- Put all ingredients (except pretzels) into blender and blend well. Put pretzels in marinating container or pan. Pour mixture over pretzels and ...
Ingredients: 6 (oil .. pretzels ...)
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- 27. OYSTER CRACKERS (SNACK)
- Combine Hidden Valley Ranch mixes with oil, add dill weed, garlic and lemon pepper. Pour over crackers. Place in warm oven 15 to 20 minutes.
Ingredients: 6 (oil ...)
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- 28. SEAFOOD SALAD
- Shred crabmeat into bowl. ... over the mixture. Add buttermilk dressing to moisten crab mixture ... canned clams can be added.
Ingredients: 7 (meat .. sugar ...)
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- 29. SPRING PEA SALAD
- Rinse peas in hot ... with sour cream. Mix dressing, mustard, and garlic ... a good alternative. Serves 4.
Ingredients: 11 (bacon .. cashews .. celery .. cream .. florets ...)
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- 30. VEGETABLE PIZZA - SANDWICHES
- Spread crescent rolls on ... mayonnaise, cream cheese and Ranch dressing. Spread on top ... the top. Cut into squares.
Ingredients: 5 (mayonnaise .. recipe .. rolls ...)
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