- 21. BE MY VALENTINE CAKE AND BUTTERCREAM FROSTING
- About 2 hours before serving or early in day: Preheat oven to 350 degrees. Grease and flour 8 inch round cake pan and 8 inch square baking pan. (If ...
Ingredients: 10 (cake .. extract .. flour .. milk .. salt .. strawberries ...)
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- 22. BEST BUTTERCREAM ICING
- Cream butter and shortening. Add sugar, 1/2 cup at a time, beating after each addition. Add vanilla and milk; beat well. For cake icing, add 2 ...
Ingredients: 5 (cream .. sugar .. vanilla ...)
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- 23. BLACK MAGIC CAKE AND BUTTERCREAM FROSTING
- Mix all ingredients on medium speed for 2 minutes. Pour into well greased and floured 9 x 13 inch pan. Bake at 350 degrees for 35-40 minutes. Cool ...
Ingredients: 17 (buttermilk .. cocoa .. coffee .. eggs .. flour ...)
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- 24. BUTCH'S BUTTERCREAM FROSTING
- Cream 1/3 of the sugar with the butter. Add vanilla and 2 tablespoons milk. Add remaining sugar at low speed. Beat at high speed. Adding milk as ...
Ingredients: 4 (milk .. sugar .. vanilla ...)
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- 25. BUTTERCREAM BROWNIES
- Mix and add: 1 c. flour 1/2 tsp. salt 1 can Hershey syrup (16 oz.) 1 tsp. vanilla Mix above well. Pour into buttered pan. Bake for 35-50 minutes. ...
Ingredients: 5 (sugar .. with ...)
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- 26. BUTTERCREAM COOKIES
- Cream butter, eggs, sugar and vanilla. Add sifted dry ingredients, alternately with milk. Stir in dates and nuts. Mix well. Chill several hours. Drop ...
Ingredients: 15 (dates .. eggs .. milk .. salt .. soda .. sugar ...)
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- 27. BUTTERCREAM DECORATING ICING
- Cream butter and shortening together with an electric mixer. Add vanilla and salt. Beat in sugar, 1 cup at a time, blending well after each addition. ...
Ingredients: 6 (salt .. vanilla ...)
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- 28. BUTTERCREAM DECORATING ICING
- Whip above ingredients together. This must look airy and about double the quantity you started with. Using a hand mixer, this will take 15-20 ...
Ingredients: 4 (cream .. crisco .. salt ...)
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- 29. BUTTERCREAM EASTER EGGS
- Cream cheese, butter and vanilla. Add sugar, shape and refrigerate for 2 hours before coating with Easter egg coating.
Ingredients: 4 (cheese .. sugar .. vanilla ...)
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- 30. BUTTERCREAM FOR DIPPING
- Mix above ingredients until well blended. Knead until smooth. Shape and coat with chocolate. You may also decorate it if you want or just dip and ...
Ingredients: 3 (cream .. sugar ...)
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