|The Macrobiotic Brown Rice Cookbook|
|by Craig Sams|
The healing effects of macrobiotic cooking--based on the proper balance of whole foods--are now widely recognized by both the medical establishmen...
21 - 30 of 236 for brown sauce
Combine the brown sugar, cornstarch, butter ... medium heat until slightly thickened. Remove from heat and cool before adding vanilla. Makes 6 to 8 servings.
Soak mushrooms for ... and add soy sauce, MSG, salt, ... sauce. Sprinkle with peppercorns. Transfer to plate and serve. This is a famous banquet delicacy.
Arrange fish in ... butter in medium sauce pan, stir in ... mixture is medium brown about 8 minutes. ... cooked catfish and hot rice. A mighty tasty dish.
Melt shortening; add flour and salt. Cook until brown. Heat green beans to boiling. Add brown sauce and cook until thick.
Saute onion and carrot in oil until onion browns. Add stock, ... from heat. Cover sauce with buttered round ... in various dishes calling for brown sauce.
Cut the beef ... onion, ginger, soy sauce, wine, star ... soft and juice is reduced to 1/2 cup and is rather thick, remove to place with juice and serve.
Put oil in ... remaining ingredients. Bring to a boil and simmer 3 minutes. Stir fry chicken and vegetables of your choice. Add brown sauce and heat through.
Scald milk and ... stirring. Return to pan and simmer 5 minutes, stirring constantly. Add vanilla and salt. Serve warm with Brown Betty. Makes 1 1/2 cups.
Cook shallots and mushrooms in the butter for 5 minutes, stirring occasionally. Add remaining ingredients and heat. Makes about 2 cups.
Cook spaghetti according to package directions and drain. STEP 1: Sprinkle a layer of crumbled feta cheese on a large platter. Add 1/3 of the drained ...
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