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Results 21 - 30 of 110 for broccoli au gratin.

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21. MICROWAVABLE HAM-BROCCOLI AU GRATIN
Pierce broccoli package with knife. Place ... uncovered 5 minutes. 6 servings.
Ingredients: 9  (broccoli .. flakes .. ham .. milk .. paprika .. potatoes ...)
22. BROCCOLI AU GRATIN SOUP
Saute in butter, onion, ... to boiling (thickens). Add broccoli and Velveeta. When warm, ... garlic, thyme, and white pepper.
Ingredients: 9  (broccoli .. broth .. cheese .. cornstarch .. milk ...)
23. BROCCOLI AU GRATIN
Preheat oven to 375 ... casserole, pour sauce over broccoli; top with crumbs. Bake 15 minutes.
Ingredients: 8  (cheese .. cream .. crumbs .. flour .. sauce ...)
24. CAULIFLOWER/BROCCOLI/HAM AU GRATIN
Arrange cauliflower and/or broccoli in ungreased rectangular baking ... all broccoli or both combined.
Ingredients: 8  (broccoli .. cheese .. ham .. milk .. nutmeg .. soup ...)
25. RICE & BROCCOLI AU GRATIN
1. Put rice and ... to rice. 3. Cook broccoli according to package directions ... always the first to go!
Ingredients: 8  (broccoli .. rice .. soup ...)
26. BROCCOLI AU GRATIN SOUP
In 2 quart saucepan ... saute until translucent. Add broccoli and cook until heated, ... servings, about 1 cup each.
Ingredients: 7  (broth .. cheese .. milk .. onion ...)
27. BROCCOLI AU GRATIN
With vegetable peeler, scrape ... water to boil. Place broccoli and salt into water, ... to 25 minutes. Serves 6.
Ingredients: 5  (broccoli .. salt .. sauce ...)
28. BROCCOLI AU GRATIN
Steam broccoli for approximately 6-8 minutes until tender. Transfer to ovenproof dish. Sprinkle with cheese. Broil for 5-7 minutes in oven.
Ingredients: 4  (broccoli .. cheese ...)
29. CHICKEN & BROCCOLI AU GRATIN
Melt butter in skillet, ... begins to thicken. Arrange broccoli and chicken on bottom ... Cool 15 minutes before serving.
Ingredients: 10  (cubes .. flour .. milk .. mushrooms .. onion .. salt ...)
30. BROCCOLI AU GRATIN SOUP
Saute onion until translucent. Add chicken broth and broccoli and cook until tender. ... a sprinkling of Parmesan cheese.
Ingredients: 6  (broccoli .. broth .. cheese .. milk .. onion ...)
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