- 21. 7 DAY SWEET PICKLES
- Wash cucumbers and cover ... The next morning, drain brine. Bring brine to ... minutes in boiling water bath.
Ingredients: 6 (cucumbers .. salt .. spices .. sugar .. vinegar ...)
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- 22. TUNA ENVELOPES
- Preheat oven to 375F degrees. To a saucepan add tuna, onion, butter and herbs. Combine over medium heat until onion is wilted and starting to brown. ...
Ingredients: 8 (cornflour .. herbs ...)
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- 23. BEST BBQ GRILLED CHICKEN
- To prepare brine, stir sugar and ... lots of trial and error."
Ingredients: 12 (breasts .. garlic .. oil .. oregano .. parsley ...)
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- 24. PICKLED GARLIC
- Combine all ingredients in ... cloves to the boiling brine, then scoop out ... = 12 (1/2 pint) jars.
Ingredients: 9 (cloves .. necessary .. oregano .. regular .. rosemary ...)
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- 25. PICKLED FISH
- Cut fish in bite-size ... Drain fish. Pour cooled brine over the fish. Put ... Wait a week before using.
Ingredients: 4 (spices .. sugar .. vinegar ...)
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- 26. SMOKED FISH (Dry Smoking)
- (May be reduced by ... plastic bucket, thoroughly mix brine until sugars and salt ... will flake easily when done.
Ingredients: 1
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- 27. SMOKED TURKEY
- Mix brine in large (approximately 5 ... directions on browning bag box).
Ingredients: 3 (salt ...)
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- 28. THE BEST SMOKED SALMON YOU'LL EVER TASTE
- Cut salmon into squares ... to 12 hours in brine solution (make sure all ... smaller pieces on top shelf.
Ingredients: 10 (leaves .. rosemary .. salmon .. salt .. sugar ...)
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- 29. 1 MONTH COLE SLAW
- Grate cabbage and salt. ... carrot and pepper. Boil brine 1 minute. Cool to ... kept in refrigerator 1 month.
Ingredients: 8 (salt .. sugar .. vinegar ...)
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- 30. 14 DAY SWEET PICKLES
- Cover with: 2 c. canning salt Let stand 8 days. Stir every day. Eighth day, drain and wash pickles in cold water, then cut into chunks or slices. Put ...
Ingredients: 6 (cinnamon .. cloves .. sugar .. vinegar ...)
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