- 21. SEAFOOD-STUFFED BRIE
- Cut the Brie in half crosswise. Place ... Trim crust from the top of remaining half. Discard crust, set cheese aside. Combine the pecans ... time. Serve with assorted crackers.
Ingredients: 5
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- 22. BAKED BRIE
- On a jelly roll ... melted butter. Place the brie on top of the sheets. Paint ... 30 minutes. Serve with crackers.
Ingredients: 5 (cheese .. dough .. pecans .. sugar ...)
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- 23. SUNDRIED TOMATOES & BRIE
- In a food processor ... garlic, basil, parsley, Parmesan cheese. Mixture should start ... of olive oil. Peel top rind off of wedge of Brie. Top with sundried ... is great alone on crackers.
Ingredients: 8 (basil .. brie .. cheese .. crackers .. oil .. parsley ...)
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- 24. TOASTED BAGUETTE SLICES WITH PECAN BUTTER, BRIE, AND APPLES
- Place baguette slices on ... with salt. Spread cream cheese on croutons, top with apple slices then, brie slices. Spread pecan butter ... melts slightly, 1 minute. Enjoy.
Ingredients: 9 (halves .. oil .. pecans .. pieces .. slices .. temperature ...)
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- 25. BRIE EN CROUTE
- Roll out 2 patty shells for each Brie. Place Brie on top of one round of ... A great make ahead appetizer!
Ingredients: 3 (cheese .. shells .. yolk)
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- 26. BRIE IN PASTRY
- Preheat oven to 400 ... overlap 1/2 inch on top of Brie. Brush 1/2 inch ... wedges. Serve surrounded with crackers.
Ingredients: 3 (egg .. pastry ...)
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- 27. BRIE PUFFS
- Unfold one sheet of puff pastry and place one brie in the center. Cover the top with 2 tablespoons preserves ... the dough over the cheese to resemble a bag. ... at room temperature. Yield: 8-10.
Ingredients: 5 (cheese ...)
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- 28. CHRISTMAS BRIE
- Chill brie; remove rind from top. Combine the rest ... Spread on top of cheese. Wrap tightly with ... crackers. Serves 40 to 50.
Ingredients: 8 (brie .. cheese .. parsley .. tomatoes ...)
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- 29. COMPANY BRIE
- Slice white top off brie. Add walnuts on top and broil on second shelf until brie starts to bubble. Serve with your favorite cracker.
Ingredients: 2 (cheese .. walnuts)
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- 30. CRANBERRY BRIE
- Combine sugar, brandy extract, ... and nutmeg. Peel off top rind of brie, leaving 1/4" edge. ... minutes. Serve with assorted crackers.
Ingredients: 6 (cheese .. extract .. nutmeg .. pecans .. sauce ...)
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