- 21. BAKED STUFFED SHRIMP
- Rinse shrimp. Remove shell; leave ... minutes in 450 degree oven.
Ingredients: 9 (cheese .. crumbs .. flakes .. salt ...)
|
- 22. BAKED STUFFED SHRIMP
- Step 1: Place shrimp in buttered baking dish ... 30 minutes at 400 degrees.
Ingredients: 8 (crumbs .. split ...)
|
- 23. SHRIMP STUFFED RED SNAPPER
- Tell your fishmonger to ... then fill it with Shrimp Stuffing. Saute' the onion ... a fork. (About 40 minutes).
Ingredients: 11 (crumbs .. more .. salt ...)
|
- 24. BAKED CRAB SALAD
- Mix the green pepper, onion, celery, crabmeat, shrimp, eggs and soft bread crumbs. Season mayonnaise with ... for 30 minutes. Serves 4-6.
Ingredients: 11 (celery .. crabmeat .. crumbs .. mayonnaise .. shrimp ...)
|
- 25. BAKED SEAFOOD SALAD
- When using small shrimp leave whole. Cut large ... 2 baking dish. Toss bread crumbs with melted butter. ... at 350 degrees. Serves 4.
Ingredients: 11 (celery .. crabmeat .. crumbs .. mayonnaise .. onion ...)
|
- 26. BAKED STUFFED RED SNAPPER FILLETS
- Ingredients: 10 (crumbs .. eggs .. fillets .. juice .. paprika .. parsley ...)
|
- 27. CANOE CRAB DIP
- Hollow out 1 loaf of bread. Break or cut ... using canned crab or shrimp, improve its flavor ... for 1 hour before opening.
Ingredients: 5 (bread .. cheese .. mayonnaise .. onions .. shrimp)
|
- 28. CHEESE STRADA
- In 9 x 13 inch buttered pan layer bread, meat and cheese ... at 350 degrees until golden.
Ingredients: 10 (bacon .. milk .. mustard .. salt ...)
|
- 29. CRAB AND MUSHROOM CASSEROLE
- Saute in 2 tablespoons ... layers: mushrooms, crabmeat, cooked shrimp and sauce. Sprinkle with ... minutes. Serve over white rice.
Ingredients: 9 (broth .. crabmeat .. cream .. flour .. mushrooms ...)
|
- 30. CRAB SOUFFLE
- Line a greased baking dish with 4 slices of bread. Mix together crab, ... 1 hour at 325 degrees.
Ingredients: 9 (eggs .. mayonnaise .. milk .. soup ...)
|