- 21. MARINADE
- For chicken, beef, pork, etc. ... garlic, minced Flatten chicken thighs; put in plastic ... overnight. It becomes very tender.
Ingredients: 8 (paprika .. soup .. thighs ...)
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- 22. GOULASH (LOW - FAT VERSION)
- Combine turkey cubes and flour and toss until coated. Dry sauteed turkey in large non-stick Dutch oven until brown. Turn frequently. Add small amount ...
Ingredients: 11 (broth .. cubes .. flour .. paprika .. yogurt ...)
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- 23. BAKED CHICKEN BOMBAY
- Preheat oven to 425 ... in second bowl. Pound chicken lightly between sheets of ... blender. Puree. Makes 1 cup.
Ingredients: 11 (crumbs .. juice .. paprika ...)
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- 24. CHICKEN AND HAM ROLLS
- Pound each thigh until thin. Lay flat. ... pan and saute the chicken rolls until brown, no ... Beaujolais, Gamay Beaujolais or Riesling.
Ingredients: 8 (cheese .. oil ...)
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- 25. CHICKEN BROCCOLI ORIENTALE
- In 10 inch skillet, ... in hot oil, cook chicken, 1/2 at a ... tender. Serve over hot rice.
Ingredients: 8 (oil .. sauce .. soup .. squares ...)
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- 26. CHICKEN FONDUE BAKE
- Mix flour, salt and pepper; coat chicken with flour mixture. Heat ... Sprinkle with paprika. Serves 8.
Ingredients: 17 (flour .. juice .. milk .. nutmeg .. paprika .. salt ...)
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- 27. CHICKEN STROGANOFF
- Saute cubed chicken, onions, garlic, salt, ... or egg noodles. Serves 4-6.
Ingredients: 10 (cream .. cubes .. mushrooms .. onion .. soups ...)
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- 28. CREAMY BAKED CHICKEN
- Place chicken in casserole. Place 1 ... for 45 to 60 minutes.
Ingredients: 6 (cheese .. soup .. thighs ...)
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- 29. MILLIONAIRE CHICKEN
- Line bottom of casserole ... Wrap each piece of chicken with bacon strips and ... be cooked in 2 hours.
Ingredients: 5 (bacon .. beef .. cream .. soup ...)
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- 30. SKILLET HERB ROASTED CHICKEN
- 1. On wax paper, ... sage and thyme. Coat chicken lightly with flour mixture. ... minutes. Cook time 15 minutes.
Ingredients: 7 (flour .. rice .. soup .. thyme ...)
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