- 21. BOILED CRAWFISH
- Prepare crawfish before boiling by putting in large ... Bring to a rolling boil then add crawfish. When ... and drain. Eat and enjoy!
Ingredients: 9 (boil .. garlic .. optional .. pieces .. quarters ...)
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- 22. BOILED CRAYFISH ALA EDDIE WEISHEIT
- Place all vegetables (except corn) in small handled strainer and place in boiling pot. Fill pot with ... salt, 1 bag crab boil, 4 oz. liquid ... pounds of salt (dependent on size of crayfish; less ... of seasonings and start again.
Ingredients: 11 (boil .. celery .. cob .. garlic .. lemons .. onions ...)
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- 23. BOILING POT SHRIMP
- Peel potatoes only around ... pot of water to boil and add a pinch of salt. Add potatoes and corn. Boil until done. ... sausage and shrimp to boiling water with bag of ... and dust with cayenne pepper.
Ingredients: 6 (boil .. potatoes .. sausage .. shrimp .. thirds ...)
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- 24. CREAM OF FRESH CORN SOUP
- Cook corn in boiling water 5 minutes and ... each serving. Yields 6 servings.
Ingredients: 10 (bacon .. cob .. drippings .. flour .. milk .. onion ...)
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- 25. LOW COUNTRY SHRIMP BOIL
- Combine first 6 ingredients, cook at a rolling boil for 15 minutes. Lower ... 15-20 minutes, then add corn. Cook 15-20 minutes. ... Drain and serve. Serves 4.
Ingredients: 10 (chunks .. cob .. leaves ...)
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- 26. CORN ON THE COB
- Gently place ears of corn into boiling water, one at a time, so water continues to boil. Cover and boil ... pepper or a salt substitute.
Ingredients: 2 (corn ...)
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- 27. HOME CANNED CORN - WHOLE KERNEL
- Select ears containing slightly ... canning large quantities. Remove corn husks and silk; wash ears. Blanch 3 minutes in boiling water. Cut corn from cob at about three-fourths the ... and bring to a boil. Simmer 5 minutes. ... 55 minutes Quarts............... 85 minutes
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- 28. CREAM STYLE CORN FOR FREEZING
- Scald 1 1/2 inch diameter ears or corn for 6 minutes, 2 ... of positioning the corn cob for cutting is to ... the original quantity (by boiling off). This water, may ... (after it has completely cooled).
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- 29. CORNCOB JELLY
- What you need is dried corn on the cob, the kind you ... cobs in half, and boil gently for 30 minutes. ... you taste the finished product.
Ingredients: 6 (corncobs .. juice .. necessary .. sugar ...)
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- 30. CORN COB JELLY
- Boil corn cobs in 6 cups water ... sterilized jars. Seal with paraffin.
Ingredients: 3 (sugar ...)
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