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Results 21 - 30 of 550 for boiled red potatoes.

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21. SWEET AND SOUR STEW
Combine flour, 1/2 teaspoon ... twice. Add carrots and potatoes and cook for about ... with parsley. Serves only 2.
Ingredients: 14  (catsup .. chunks .. cubes .. flour .. parsley .. salt ...)
22. BEEF BOURGUIGNONNE
Coat beef cubes with ... and add 1/4 cup red burgundy. Cook until tender, ... with parsley. Serve with boiled potatoes or buttered noodles. Makes 8 servings.
Ingredients: 18  (broth .. burgundy .. caps .. carrots .. cognac ...)
23. GONE-ALL-DAY STEW
Mix together soup, water/wine and flour until sooth. Combine with remaining ingredients in covered roasting pan. Bake at 275 degrees for 4-5 hours. ...
Ingredients: 13  (chunks .. cubes .. flour .. leaf .. mushrooms .. rosemary ...)
24. MICROWAVE BEEF STEW
Place meat in 4 quart casserole and microwave on high for 5 minutes or until beef is no longer pink. Stir in remaining ingredients, except onion, ...
Ingredients: 14  (broth .. cornstarch .. eighths .. leaf .. meat ...)
25. JIGGS' CORNED BEEF AND CABBAGE
Place corned beef in ... with water. Bring to boil; lower heat and ... peppercorns, cloves, bay leaf, red pepper and garlic. Simmer ... beef is tender. Add potatoes and carrots; cook for ... breads for an attractive presentation.
Ingredients: 12  (beef .. celery .. cloves .. leaf .. lengthwise ...)
26. LOUISIANA OYSTER STEW
Ingredients: 7  (milk .. oysters .. paprika .. potatoes ...)
27. NEW ENGLAND SALMON CHOWDER
In saucepan, add salt to boiling water. Add potatoes; cook till almost ... a boiling point. Serves 6.
Ingredients: 9  (flour .. milk .. salt ...)
28. PORK CHOPS A'LAURA
Brown chops in 1 ... and oregano. Serve with boiled potatoes and garnish with fresh ... pasta or rice. Serves 4-6.
Ingredients: 12  (basil .. chops .. finely .. oil .. oregano .. parsley ...)
29. SALMON CROQUETTES
Mix ingredients well. Form patties. You may roll patties in cracker meal and/or bread crumbs. Pan fry in shortening until golden brown. Approximately ...
Ingredients: 9  (less ...)
30. BEEF SALAD PARISIENNE
Cut beef into thin ... pieces. Combine with sliced potatoes, green beans, cucumber ... hard-cooked egg wedges. Serves 12.
Ingredients: 12  (beans .. broil .. eggs .. greens .. onion .. parsley ...)
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