- 21. BOILED CHOCOLATE FROSTING
- Mix first 4 ingredients. Bring to boil. Boil 1 minute; ... Covers a 9x13 inch cake.
Ingredients: 5 (cocoa .. crisco .. milk .. sugar .. vanilla)
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- 22. BOILED CHOCOLATE FROSTING
- Put all ingredients in ... heat up, when mixture boils cook 4 minutes, stirring ... Makes enough for 3 layers.
Ingredients: 5 (sugar .. vanilla ...)
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- 23. BOILED FROSTING
- Let stand to melt ... not stir while boiling. Boil 1 1/2 minutes. Take ... vanilla. Stir until spreading consistency.
Ingredients: 14 (milk .. sugar .. syrup ...)
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- 24. FLUFFY BOILED FROSTING
- Combine first 4 ingredients in a small saucepan. Boil until sugar dissolves. Remove ... until thick enough to spread.
Ingredients: 6 (salt .. sugar .. tartar .. vanilla .. whites ...)
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- 25. BOILED FROSTING
- Mix sugar and 1/2 ... bring slowly to a boil. Remove cover and ... peaks and will not run.
Ingredients: 5 (salt .. sugar .. tartar .. vanilla .. whites)
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- 26. FLUFFY BOILED FROSTING
- Boil until it spins long threads. Beat 2 egg whites and add above beat until fluffy. Add 1 teaspoon vanilla.
Ingredients: 5 (salt .. sugar .. syrup .. tartar ...)
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- 27. BOILED FROSTING
- Boil sugar and water until ... thick. Spread on cold cake.
Ingredients: 6 (juice .. sugar .. tartar .. vanilla ...)
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- 28. BOILED FUDGE FROSTING
- Combine sugar, cocoa and ... Bring to a rolling boil. Remove from heat ... cake and spread. Sets fast.
Ingredients: 5 (cocoa .. milk .. sugar .. vanilla ...)
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- 29. BOILED FUDGE FROSTING
- Mix over heat. Stir until all is well mixed and boil hard 2 minutes. Do ... is a never- fail recipe.
Ingredients: 4 (cocoa .. milk .. sugar ...)
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- 30. BOILED RAISIN CAKE
- Bring to a boil: 2 cups raisins ... (greased). Good with Caramel Frosting. Melt butter in ... addition until ready to spread.
Ingredients: 14 (cinnamon .. cloves .. eggs .. flour .. milk .. nutmeg ...)
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