- 21. GEORGE AND GRACIE SUPER SEAFOOD SALAD
- 1. Cut lobster into small pieces. 2. ... the edge of the plate.
Ingredients: 9 (celery .. eggs .. lettuce .. mayonnaise .. salt ...)
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- 22. STUFFED SHRIMP
- Set fresh shrimp aside ... onions are wilted. Grind lobster and boiled shrimp in ... at 375 degrees. Serves 5.
Ingredients: 12 (bread .. celery .. crumbs .. eggs .. oil .. onions ...)
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- 23. HOT SEAFOOD SALAD
- Mix first 13 ingredients, moisten with mayonnaise and place in a 2 quart baking dish. Top with bread crumbs and almonds and paprika. Bake at 325 ...
Ingredients: 16 (almonds .. crumbs .. lemon .. mayonnaise .. mushrooms ...)
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- 24. SEAFOOD CASSEROLE
- Add milk gradually until well blended. Add gradually to white sauce over low heat stirring constantly until all is melted. Add: Heat until hot, then ...
Ingredients: 9 (cheese .. sauce ...)
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- 25. STUFFED SHRIMP
- Set fresh shrimp aside ... wilted. Grind shrimp and lobster, if used, in ... degrees. Serves 5 to 6.
Ingredients: 12 (bread .. celery .. crumbs .. eggs .. oil .. onions ...)
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- 26. LINGUINE WITH SEAFOOD SAUCE
- Cook linguine in boiling water until al dente; drain. Put remaining ingredients in a large saucepan; simmer 5 minutes. Add pasta to sauce; simmer 3 ...
Ingredients: 12 (broth .. garlic .. juice .. meat .. mushrooms .. parsley ...)
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- 27. SEAFOOD CASSEROLE
- Note: Can be doubled. ... (drained), sauce, crabmeat, sauce, lobster, and sauce. Bake at 400 degrees for 30 minutes. Can be frozen.
Ingredients: 10 (cheese .. crabmeat .. eggs .. mushrooms .. salt ...)
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- 28. MARIA'S PAELLA
- I boil the chicken briefly with ... raw cubed fish, shrimp, lobster and the pieces of ... cut up into small pieces.
Ingredients: 17 (paprika .. peas .. raw .. rice .. salt .. size ...)
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- 29. SEAFOOD CASSEROLE
- Mix with a fork. Place in greased casserole. Bake at 350 degrees for 30 minutes. This is like a souffle, very rich. Serve salad and hot bread for ...
Ingredients: 6 (juice .. mayonnaise .. milk .. onion .. sm. ...)
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- 30. MOLDED SHRIMP SALAD
- Heat tomato soup to boiling point; beat cream cheese into hot soup. Dissolve gelatin in cold water; let stand for 5 minutes. Add to soup mixture. ...
Ingredients: 8 (cheese .. eggs .. mayonnaise .. onion .. soup .. tuna ...)
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