- 21. BLUE CHEESE SALAD DRESSING
- Combine all ingredients and chill. Use as desired.
Ingredients: 7 (cheese .. cream .. mayonnaise .. sauce .. sugar ...)
|
- 22. LO-CAL BLUE CHEESE SALAD DRESSING
- Mix all with blender or mixer. (Approximately 16 calories per tablespoon).
Ingredients: 4 (buttermilk .. cheese .. sauce .. yogurt)
|
- 23. BLUE CHEESE SALAD DRESSING
- Combine all ingredients in a medium sized bowl. If dressing thickens on standing, thin with additional milk.
Ingredients: 7 (mayonnaise .. milk ...)
|
- 24. BLUE CHEESE SALAD DRESSING
- Mix together in a 1 1/2 quart jar until well blended and store in the refrigerator until ready to use.
Ingredients: 4 (buttermilk .. cheese .. mayonnaise .. salt)
|
- 25. BLUE CHEESE SALAD DRESSING OR DIP
- In a blender or food processor (or grate onion and beat with other ingredients) : Add after mixing: 1 cup (4 oz.) crumbled blue cheese.
Ingredients: 8 (catsup .. mayonnaise .. mustard .. oil .. sugar ...)
|
- 26. BLUE CHEESE SALAD DRESSING
- Beat with electric beater for 5 minutes until light and fluffy.
Ingredients: 4 (cream .. mayonnaise .. vinegar ...)
|
- 27. BLUE CHEESE SALAD DRESSING
- Stir all ingredients well. Chill. Serve over green salad.
Ingredients: 7 (cream .. juice .. mayonnaise .. parsley .. vinegar ...)
|
- 28. BLUE CHEESE SALAD DRESSING
- Mix together until desired consistency is reached. Refrigerate for 2 hours prior to using.
Ingredients: 3 (cheese .. whip ...)
|
- 29. BLUE CHEESE SALAD DRESSING
- Beat all ingredients together until fluffy and chill. Makes 10 servings.
Ingredients: 6 (cream .. mayonnaise .. sugar .. vinegar ...)
|
- 30. BLUE CHEESE SALAD DRESSING
- 1/4 c. buttermilk 1/4 c. crumbled blue cheese (about 1 oz.) 1/2 ... use. Makes 1 1/2 cups.
|
