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Results 21 - 30 of 491 for blue cheese.

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21. BLUE - CHEESE FETTUCCINE
Melt butter in a ... about 1 minute. Crumble blue cheese and grated Parmesan. Cook ... if needed. Serve at once.
Ingredients: 8  (cream .. greens .. noodles .. walnuts ...)
22. BLUE CHEESE DIP--LIGHT
Mix first 6 ingredients and add blue cheese last. Chill 1 hour or longer. Serve with fresh julienned vegetables or baked pita pieces.
Ingredients: 7  (cheese .. mustard .. onion .. sauce ...)
23. BLUE CHEESE DRESSING
Mash blue cheese and gradually add sour cream and other ingredients. Mix well and chill.
Ingredients: 8  (cheese .. cream .. juice .. mayonnaise .. oil .. onion ...)
24. BLUE CHEESE DRESSING
In mix bowl, combine mayonnaise, crumbled blue cheese, sour cream, vinegar, ... lettuce. Makes 3 1/2 cups.
Ingredients: 6  (cheese .. cream .. mayonnaise .. sugar .. vinegar ...)
25. BLUE CHEESE PATTIES
Process bread slices in ... steel blade, process half blue cheese and half cream cheese ... skillet, 3 to 4 minutes.
Ingredients: 7  (bread .. cheese .. flour .. milk .. temperature ...)
26. BLUE CHEESE TENDERLOIN STEAKS
Combine cream cheese, blue cheese, yogurt, onion and ... Garnish with parsley. 4 servings.
Ingredients: 8  (onion .. parsley .. steaks .. yogurt ...)
27. CRANBERRY BLUE CHEESE DIP
In a small bowl, mix together cream cheese, blue cheese dressing, and cranberry ... crackers. Makes 2 cups dip.
Ingredients: 7  (juice .. sauce ...)
28. LOW-CALORIE BLUE CHEESE DRESSING
Put cottage cheese, lemon juice, onion ... smooth and creamy. Add blue cheese, blend until nearly ... 1/4 fat or 25 calories.
Ingredients: 5  (cheese .. juice .. salt ...)
29. SPINACH BLUE CHEESE SALAD
Wash spinach and tear ... to the spinach. Crumble blue cheese over salad. Combine vinegar, ... mixture to salad and toss.
Ingredients: 9  (cheese .. mushrooms .. oil .. salt .. spinach .. vinegar ...)
30. BLUE CHEESE DIP
Mix first 6 ingredients and add blue cheese last. Chill for 1 ... used as a salad dressing.
Ingredients: 7  (cheese .. cream .. mayonnaise .. mustard .. onion ...)
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