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Results 21 - 30 of 301 for black eyed peas.

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21. BLACK - EYED PEAS `N POTATOES
In skillet heat oil. ... not brown. Stir undrained black-eyed peas, potatoes, ginger, turmeric ... with pork, lamb, or chicken.
Ingredients: 10  (oil .. onion .. optional .. peas ...)
22. BLACK-EYED PEA SALAD
Layer in pan lettuce, black-eyed peas (drained), celery and onion ... cheese. Refrigerate for 12 hours.
Ingredients: 9  (bacon .. cheese .. cream .. lettuce .. mayonnaise ...)
23. INDIAN BLACK - EYED PEAS AND POTATOES
In skillet heat oil. ... brown. Stir in undrained black-eyed peas, potato, ginger, turmeric ... simmer 15 minutes. Serves 4-5.
Ingredients: 10  (oil .. onion .. peas .. turmeric ...)
24. SOUTHWESTERN BLACK-EYED PEAS
Follow the directions on ... small bag of dried black-eyed peas. One hour before ... roots to my Southwestern taste.
Ingredients: 2  (peas .. salsa)
25. BLACK - EYED PEAS SOUTHERN STYLE
Wash black-eyed peas; cover with water ... with black-eyed peas and reheat.
Ingredients: 11  (buds .. peas .. sauce ...)
26. BLACK-EYED PEA SALAD
Sort and wash peas; place in a ... hearts and add to black-eyed peas. Combine reserved marinade, ... serve warm. Yields 6 servings.
Ingredients: 11  (bacon .. garlic .. hearts .. leaves .. mustard ...)
27. INDIAN BLACK-EYED PEAS AND POTATOES
In skillet heat oil. ... brown. Stir in undrained black-eyed peas, potato, ginger, turmeric ... minutes. Serves 4 or 5.
Ingredients: 10  (oil .. onion .. peas .. turmeric ...)
28. SPICY BLACK-EYED PEAS
Time to prepare: 45 ... Rinse 1 pound package black-eyed peas, discarding discolored or ... minced pickled Jalapenos. Serve hot.
Ingredients: 8  (cubes .. flakes .. garlic .. natural-style .. onion ...)
29. BLACK - EYED PEAS
Fry bacon; drain on paper towel. Pour black eyed peas into bacon grease. Add ... right away with stewed tomatoes.
Ingredients: 4  (bacon .. peas .. pieces ...)
30. BLACK-EYED PEA SALAD
Combine first 5 ingredients ... mix until smooth. Combine black-eyed peas and onion in a ... add cheese and parsley; toss.
Ingredients: 9  (ground .. juice .. mustard .. oil .. parsley .. salt ...)
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