- 21. SHRIMP IN BACON
- Peel and devein shrimp. ... Serve hot with Knorr's Bernaise Sauce.
Ingredients: 6 (bacon .. mustard .. sauce .. shrimp ...)
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- 22. STEAK OSCAR (FOR 2)
- Salt and pepper raw ... until warm. Prepare Knorr's Bernaise sauce, with one whole ... use Kraft's Golden Caesar dressing.
Ingredients: 6 (asparagus .. imitation .. milk .. store ...)
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- 23. STUFFED FLOUNDER
- Grease muffin cups. Cook ... 30 minutes. Drizzle with Bernaise sauce.
Ingredients: 7 (bacon ...)
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- 24. THE ROYAL EMPEROR CHRISTMAS ROAST
- Cut roast through center to within 1/2 inch of other side to make pocket. Open. Put skewer through lobster and wrap in foil. Bake in 375 degree oven ...
Ingredients: 15 (arlic .. half .. leaves .. mustard .. parsley .. pats ...)
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- 25. VEAL OSCAR
- Arrange asparagus on plate, ... remove and cover with Bernaise sauce over all. Serves one. ... parsley and seasonings. Serve hot.
Ingredients: 13 (cheese .. like .. paprika .. prosciutto .. salt ...)
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- 26. VEAL OSCAR
- Melt butter. Season meat ... chopped lobster. Top with sauce. In skillet, 2 ... melted butter. Pour over veal.
Ingredients: 6 (asparagus .. scallopini ...)
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- 27. GRILLED EYE OF ROUND WITH AVOCADO BERNAISE
- Rub the eye of ... Then slice thin. Fix Bernaise according to package. Blend avocado in a blender, add sauce gradually. Serve hot with meat.
Ingredients: 6 (roast .. sauce .. soft ...)
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- 28. BERNAISE CHICKEN
- Wash 1 chicken cut up, skin on, pat dry. Grease a covered glass casserole. Place chicken in casserole. Add 1 1/2 cups white long cooking rice. ...
Ingredients: 3 (soup ...)
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- 29. VERNA'S BLENDER SAUCE
- Heat butter in small saucepan until bubbly, not brown. Put remaining ingredients in blender. Cover and run 5 seconds. While running add butter in ...
Ingredients: 12 (hollandaise .. juice .. mustard .. salt .. sugar ...)
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- 30. SAUCE
- Hollandaise or Bernaise, blender and worry ... add few drops hot water.
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