- 21. GROUND BEEF VEGETABLE SOUP
- Brown until meat is no longer pink. Add: Simmer 35 to 45 minutes.
Ingredients: 6 (beef .. juice .. soup .. vegetables ...)
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- 22. VEGETABLE BEEF SOUP
- Combine first 5 ingredients ... cook 1/2 hour. Add vegetables and cook until all vegetables are tender. Serves 8 to 10.
Ingredients: 11 (barley .. bones .. cabbage .. leaf .. salt .. tomato ...)
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- 23. BEEF 'N VEGETABLE SOUP
- Cut meat into bite ... hours. Skim fat. Add vegetables and barley and simmer ... stir in chopped parsley. Soup can be frozen. Dilute ... if it gets too thick.
Ingredients: 12 (barley .. beef .. cabbage .. celery .. oil .. salt ...)
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- 24. PRONTO BEEF VEGETABLE SOUP
- In a large saucepan, ... 30 minutes or until vegetables are tender. If necessary, ... cup water to thin soup. Yield 6 to 8 servings.
Ingredients: 11 (basil .. beans .. beef .. corn .. oregano .. parsley ...)
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- 25. VEGETABLE BEEF SOUP
- Brown meat. Combine all ingredients in a crock pot or good sized casserole pan. Simmer 4 to 6 hours.
Ingredients: 4 (chunks .. vegetables ...)
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- 26. PRONTO BEEF VEGETABLE SOUP
- In large saucepan, combine ... 30 minutes or until vegetables are tender. If necessary, ... cup water to thin soup. Serves 6 to 8.
Ingredients: 11 (basil .. beans .. beef .. carrots .. corn .. onion ...)
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- 27. BEEF VEGETABLE BARLEY SOUP
- Combine all ingredients in a kettle and bring to a boil. Simmer covered until vegetables are tender, about 1 1/2 hours.
Ingredients: 8 (barley .. base .. celery .. meat .. onion .. sauce ...)
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- 28. BEEF VEGETABLE SOUP
- Put meat in large ... fat. Add tomatoes and vegetables. Add celery leaves ... until meat is easily trimmed.
Ingredients: 10 (carrots .. leaves .. onion .. parsnips .. pkgs. ...)
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- 29. VEGETABLE BEEF SOUP
- Combine meat, tomato juice, ... 6 cups water in soup kettle. Cover and simmer ... fat. Add meat and vegetables. Cover and simmer for 1 hour. Serves 8.
Ingredients: 13 (carrots .. celery .. corn .. juice .. leaves .. limas ...)
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- 30. COUNTRY-STYLE VEGETABLE AND BEEF SOUP
- Add cold biscuit or bread to thicken soup. Simmer meat with ... Add potatoes and all vegetables and cook 45 minutes ... Makes 8 to 12 servings.
Ingredients: 14 (beans .. macaroni .. meat .. noodles .. potatoes ...)
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